Burritoholics

216 W Main St, Mesa, AZ 85201
Mexican / Latin
License: Food Establishment - Eating & Drinking
Last inspected: Feb 10, 2026
86
Score
Low Risk Grade: B

Going back to 2025, Burritoholics has five inspections in the public record. The most recent visit was on Feb 10, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around zero violations each.

The most common issue across all inspections has been “certified food protection manager”, showing up two times.

Burritoholics' latest score of 86 falls below the Mesa average of 95. The file should reassure diners considering a visit.

5
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 10, 2026
Routine
1 critical violation.
View 1 violation
Expired or improperly marked ready-to-eat food not discarded
Inspector notes: Observed chile relleno 1/29, pozole 1/29 several days past their discard date in walk-in cooler. PIC discarded food at time of inspection. Discussed documenting prep date and expiration date to ensure food is discarded within 7 days of prep date
3-501.18
86
Sep 30, 2025
Routine
No violations found.
100
Jun 26, 2025
Reinspection
No violations found.
100
Jun 11, 2025
Routine
2 critical violations. 1 major violation. 1 minor violation. 2 corrected on site.
View 4 violations
Food not cooled to safe temperature within required time (corrected on site)
Inspector notes: Observed cooked rice cooling in a deep pan with product wrapped in plastic. Rice was cooling at internal temperature of 108 deg F and employee informed rice was placed in walk in >2 hours ago and discarded rice during inspection
3-501.14
Manual and Mechanical Warewashing Equipment, Chemical Sanitization- On-site Generation (corrected on site)
Inspector notes: Observed the low temperature dishwasher at a concentration of 0 ppm available chlorine with dishes in dishwasher compartment. Employee set up three compartment sink and Manager called for service
4-501.114(F1-2)
Consumer advisory not provided for raw or undercooked food
Inspector notes: Menu has eggs cooked to order without consumer advisory on the menu. Manager informed they will reprint menu to provide the consumer advisory
3-603.11
No certified food protection manager
Inspector notes: PIC was not able to provide proof of certified food service manager. Obtain certification from an accredited agency and leave at establishment
2-102.12(A)
64
Mar 5, 2025
Routine
1 major violation. 2 minor violations. 2 corrected on site.
View 3 violations
Ready-to-eat food not date marked (corrected on site)
Inspector notes: Observed chili relleno prepared >48 hours. prior without a date mark. Owner datemarked with date prepared during inspection
3-501.17
In-use utensils stored improperly between uses (corrected on site)
Inspector notes: Observed several knives being stored in-between the counters in the food preparation area. Owner removed knives and placed in dishwashing area
3-304.12
No certified food protection manager
Inspector notes: PIC was unable to provide proof of food service certification. Obtain certification from an accredited agency and leave at establishment
2-102.12(A)
82

Frequently Asked Questions

When was Burritoholics last inspected?

The most recent health inspection at Burritoholics on file is from Feb 10, 2026. The public record contains five inspections in total.

What is the most common violation at Burritoholics?

Across the inspection record, “certified food protection manager” has been cited two times, more than any other issue at Burritoholics.

How does Burritoholics compare to other restaurants in Mesa?

Burritoholics most recently scored 86 out of 100, which is lower than the Mesa average of 95.

Has Burritoholics' inspection record improved over time?

Results have been roughly steady. Inspections at Burritoholics have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burritoholics means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.