Burger King

6402 S Rural Rd, Tempe, AZ 85283

American

License: Food Establishment - Eating & Drinking

Last inspected: Feb 3, 2026

100

Score

Low Risk Grade: A

Public records show four inspections at Burger King stretching back to 2024. On Feb 3, 2026, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near zero violations per visit.

When inspectors have written things up, “fixed equipment, spacing or sealing-installation” has been the most frequent reason, cited two times.

The city-wide average for Tempe sits at 95, putting Burger King on the better side of that line. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 3, 2026

Routine

No violations found.

100

Jun 20, 2025

Routine

1 minor violation.

View 1 violation

Frozen food not maintained frozen

Inspector notes: Observed the freezer at 35*F. Much of the food stored in the freezer that is labeled 'keep frozen' is thawed or actively thawing. PIC informed that the freezer raised in temperature the night prior and a company replaced a part. The company is coming back to finish the work on it. Informed PIC that frozen foods need to stay frozen. Stored frozen foods shall be maintained frozen unless in the process of slacking or thawing

3-501.11

Jan 9, 2025

Routine

1 minor violation.

View 1 violation

Fixed equipment not properly spaced or sealed

Inspector notes: Observed the existing caulking along the hand sink by the chemical storage and by the mop sink with cracked separated caulking. Discussed with Person in Charge (PIC) all fixed equipment that is not easily moved for proper cleaning shall be sealed with caulking to create a smooth and cleanable surface

4-402.11

Aug 24, 2024

Routine

2 minor violations.

View 2 violations

Fixed equipment not properly spaced or sealed

Inspector notes: >>>Observed at the prep sink in the back by the grease bin with missing caulking along the wall. Also observed the existing caulking along the hand sink in the back by the mop sink with cracked separated caulking. Discussed with Person in Charge (PIC) all fixed equipment that is not easily moved for proper cleaning shall be sealed to the wall

4-402.11

Plumbing system not maintained in good repair

Inspector notes: >>>Observed several pipes at the floor sink of the ice machine to be missing the 1 inch air gap at the floor sinks. Discussed with PIC to make sure all floor sinks have 1 inch gap of air between drainage pipe and floor sinks to avoid back siphoning contaminates

5-205.15(B)

Frequently Asked Questions

When was Burger King last inspected?

The most recent health inspection at Burger King on file is from Feb 3, 2026. The public record contains four inspections in total.

What is the most common violation at Burger King?

Across the inspection record, “fixed equipment, spacing or sealing-installation” has been cited two times, more than any other issue at Burger King.

How does Burger King compare to other restaurants in Tempe?

Burger King most recently scored 100 out of 100, which is higher than the Tempe average of 95.

Has Burger King's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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