Bashas'

10111 E Bell Rd, Scottsdale, AZ 85260

Grocery / Market

License: Food Establishment - Eating & Drinking

Last inspected: Apr 15, 2026

100

Score

Low Risk

Public records show five inspections at Bashas' stretching back to 2024. The latest inspection on file is from Apr 15, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near zero violations per visit.

Compared to the broader Scottsdale restaurant scene, where the average is 95, this is a stronger showing. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 15, 2026

Routine

No violations found.

100

Sep 24, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Improper handwashing procedure (corrected on site)

Inspector notes: In deli, after several handwashings, employee washed hands

2-301.12

May 21, 2025

Routine

No violations found.

100

Feb 3, 2025

Routine

1 major violation. 1 corrected on site.

View 1 violation

Time used as public health control not properly documented (corrected on site)

Inspector notes: At start of inspection, pizza by the slice without time documentation noted on log sheet. Per establishment written procedures, time and temperature are to be noted on log sheet when removed from oven and placed out for service. Per employee, pizzas were prepared about 2 hours. Employee provided start time for pizzas on log sheet. Discussed the importance of following establishment written time as a public health control procedures

3-501.19(A1,B2,C2-3)

Oct 14, 2024

Routine

1 critical violation. 1 major violation. 2 corrected on site.

View 2 violations

Hands not washed when required (corrected on site)

Inspector notes: Employee wiping down slicers, moved trash can with hands and cloth, then continued using cloth and hands cleaning the slicers, without a proper handwash and changing of dirty cloth. Instructed employee to properly wash hands at handwash sink and change dirty cloth. Discussed the importance of proper hand washing and when hand washing is required with the person-in-charge (PIC). Hands are to be washed at any time contamination occurs and when changing tasks

2-301.14

Equipment or utensils not clean (corrected on site)

Inspector notes: At slicer counter, fourth slicer with accumulation of cheese residues on blade and nonfood contact surfaces. Per manager, slicer was not used today and stored as clean. Manager instructed employee to re-wash, rinse, and sanitize slicer. Discussed more frequent monitoring when warewashing equipment before storing as clean. All food-contact surfaces must be cleaned to sight and touch

4-601.11(A)

Frequently Asked Questions

When was Bashas' last inspected?

The most recent health inspection at Bashas' on file is from Apr 15, 2026. The public record contains five inspections in total.

How does Bashas' compare to other restaurants in Scottsdale?

Bashas' most recently scored 100 out of 100, which is higher than the Scottsdale average of 95.

Has Bashas''s inspection record improved over time?

Results have been roughly steady. Inspections at Bashas' have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Bashas' means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Bashas' inspected?

Based on the inspection history on file, Bashas' is inspected around three times per year on average.

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