Baseline Pub

1825 E Baseline Rd, Tempe, AZ 85283
Bar / Pub
License: Food Establishment - Eating & Drinking
Last inspected: Apr 21, 2026
82
Score
Low Risk

Going back to 2024, Baseline Pub has five inspections in the public record. The newest entry in the record is dated Apr 21, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have flagged more than earlier ones: around four violations per visit lately, up from roughly one violation before.

“Equipment food - contact surfaces and utensils-frequency” comes up most often, recorded two times in the inspection record.

Compared to other Tempe restaurants (averaging 95), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

5
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 21, 2026
Routine
4 minor violations.
View 4 violations
Handwashing sign not posted
Inspector notes: Observed no handwashing signage in bathroom used by employees, hand sink in bar and employee area. Informed PIC that a sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees
6-301.14
Food-contact surfaces not cleaned and sanitized at required frequency
Inspector notes: Observed organic matter build up (behind white panel) in ice machine in front of walk in. Ice machines need to be cleaned more frequently to prevent growth of organic matter. PIC stated that they would increase the cleaning frequency
4-602.11(E)
Plumbing system not maintained in good repair
Inspector notes: Observed drain line underneath ice tub near employee area going below flood rim of the floor sink, creating an air break instead of an air gap. Discussed with the PIC that the drain line must be at least 1 inch above the floor drain
5-205.15(B)
No certified food protection manager
Inspector notes: Observed expired Certified Food Protection Manager during time of inspection. Informed PIC that a Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation
2-102.12(A)
82
Aug 14, 2025
Routine
No violations found.
100
Mar 4, 2025
Routine
2 minor violations. 1 corrected on site.
View 2 violations
Food-contact surfaces not cleaned and sanitized at required frequency
Inspector notes: Observed white and pink organic matter on the inside lip of the ice machine. Informed PIC that the ice machine needs to be cleaned and continue to be cleaned at a rate which precludes the growth of organic matter. All food-contact surfaces must be cleaned to sight and touch
4-602.11(E)
Handwashing Aids and Devices, Use Restrictions (corrected on site)
Inspector notes: Observed hand soap and paper towels posted at non-hand washing sinks in the establishment, the mop sink and dump sink. Informed PIC that soap and paper towels should not be available at non-hand washing sinks and that designated hand washing sinks should not be used for any other purpose but hand washing. PIC removed the hand washing soap and paper towels from all non-hand washing sinks at time of inspection. Non-handwashing sinks shall not have handwashing aides or devices posted at them
6-301.13
90
Sep 27, 2024
Reinspection
No violations found.
100
Sep 18, 2024
Routine
1 major violation.
View 1 violation
Handwashing sink water not at required temperature
Inspector notes: Observed the hand sink at the bar without adequate hot water supply, measuring 82*F. Hand sinks must be supplied with hot water of at least 100*F at all times. Informed PIC that the hot water supply needs to be adjusted so that the water temperature reaches at least 100*F. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing
5-202.12(A)
90

Frequently Asked Questions

When was Baseline Pub last inspected?

The most recent health inspection at Baseline Pub on file is from Apr 21, 2026. The public record contains five inspections in total.

What is the most common violation at Baseline Pub?

Across the inspection record, “equipment food - contact surfaces and utensils-frequency” has been cited two times, more than any other issue at Baseline Pub.

How does Baseline Pub compare to other restaurants in Tempe?

Baseline Pub most recently scored 82 out of 100, which is lower than the Tempe average of 95.

Has Baseline Pub's inspection record improved over time?

No. Recent inspections at Baseline Pub have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Baseline Pub means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Baseline Pub inspected?

Based on the inspection history on file, Baseline Pub is inspected around three times per year on average.