Abrazo

3929 E Bell Rd, Phoenix, AZ 85032

Healthcare Facility

License: Food Establishment - Eating & Drinking

Last inspected: Apr 6, 2026

Score

Low Risk

Abrazo appears in inspection records eight times, starting in 2024. Inspectors last stopped by on Apr 6, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near zero violations per visit.

Compared to other Phoenix restaurants (averaging 97), there's room to close the gap. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 6, 2026

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Food on display not protected from contamination (corrected on site)

Inspector notes: Cheese item, cilantro, tortilla strips, and jalapenos stored in open containers on counters in self service areas in the cafeteria and doctors lounge areas. PIC provided lids to cover all items. Except for nuts in the shell and whole, raw fruits and vegetables that are intended for hulling, peeling, or washing by the CONSUMER before consumption, FOOD on display shall be protected from contamination by the use of PACKAGING; counter, service line, or salad bar FOOD guards; display cases; or other effective means

3-306.11

Feb 2, 2026

Routine

No violations found.

100

Nov 19, 2025

Routine

No violations found.

100

Aug 8, 2025

Routine

No violations found.

100

May 29, 2025

Routine

2 major violations. 2 corrected on site.

View 2 violations

No hand drying provision at handwashing sink (corrected on site)

Inspector notes: Observed at time of inspection no paper towels at hand sink in main prep area. Notified Person In Charge (PIC). PIC replaced hand sink to have paper towels. ===At all times each hand sink needs to be stocked with paper towels

6-301.12

Improper cooling methods used (corrected on site)

Inspector notes: Observed establishment cooling full medium size containers in sandwich reach in unit. Internal temperature of all cooked chicken is at 73*F-80*F with inspector thermometer. Notified Person In Charge (PIC). PIC confirmed internal temperatures. Per employee, just restocked cooked chicken. PIC directed employee to cool all listed cooked chicken inside main walk in unit to cool to 41*F. Verified after 1 hr. Sandwich reach in is at 42.3*F with min/max thermometer. ====An improper cooling method is used

3-501.15(A)

Feb 21, 2025

Routine

No violations found.

100

Nov 8, 2024

Routine

No violations found.

100

Aug 20, 2024

Routine

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Abrazo last inspected?

The most recent health inspection at Abrazo on file is from Apr 6, 2026. The public record contains eight inspections in total.

How does Abrazo compare to other restaurants in Phoenix?

Abrazo most recently scored 86 out of 100, which is lower than the Phoenix average of 97.

Has Abrazo's inspection record improved over time?

Results have been roughly steady. Inspections at Abrazo have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Abrazo means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Abrazo inspected?

Based on the inspection history on file, Abrazo is inspected around five times per year on average.

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