Yogli Mogli

6595 Roswell Rd Ne Ste F, Atlanta, GA 30328

Frozen Desserts

License: Food Service

Last inspected: Mar 27, 2026

Score

Low Risk

Inspectors have visited Yogli Mogli three times, with records going back to 2024. The newest entry in the record is dated Mar 27, 2026. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

The pattern that stands out is “nonfood-contact surfaces clean”, which has been cited two times.

The city-wide average sits at 90, which Yogli Mogli's 86 doesn't quite reach. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 27, 2026

Routine

1 major violation. 1 minor violation.

View 2 violations

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: Observed no paper towels at dispenser or any hand drying provision near hand sink in main kitchen. COS PIC supplied paper towels. Pf) (b) Hand Drying Provision. Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels; Pf 2. A continuous towel system that supplies the user with a clean towel; Pf 3. A heated-air hand drying device; Pf or 4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.Pf

511-6-1.07(3)(b)

15C - nonfood-contact surfaces clean

Inspector notes: Observed all coolers with debris on the outside top and inside bottom of equipment.

511-6-1.05(7)(d)

Apr 21, 2025

Routine

1 minor violation.

View 1 violation

15C - nonfood-contact surfaces clean

Inspector notes: Observed reach in coolers with food debris at the bottom. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. CA: EHS advised PIC to clean reach in coolers.

511-6-1.05(7)(a)

Feb 20, 2024

Routine

1 major violation. 5 minor violations. 1 corrected on site.

View 6 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed sanitizer bucket (quat) testing above the required 400ph level stated by the vendor. CA: Advised PIC to have sanitation re-calibrated to dispense proper PH levels. 3. A quaternary ammonium compound solution shall have a minimum temperature of 75ºF (24ºC), P have a concentration as specified in DPH Rule 511-6-1-.07(6)(g) and as indicated by the manufacturer’s use directions included in the labeling, P and be used only in water with 500 ppm hardness or less or in water having a hardness no greater than specified by the EPA-registered label use instructions; P

511-6-1.05(6)(n)

4-2A - food stored covered (corrected on site)

Inspector notes: Observed frozen yogurt stored uncovered in the main kitchen. COS: PIC covered food items. (iv) Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination;

511-6-1.04(4)(c)

4-2A - food stored covered

Inspector notes: Observed front food service food items stored uncovered during time of inspection. CA: Advised PIC to cover food items to protect from contamination. (iv) Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination;

511-6-1.04(4)(c)

15C - nonfood-contact surfaces clean

Inspector notes: Observed frozen yogurt machine with a build up of debris on outer surfaces. Observed RIF with build up of debris. CA: onfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.

511-6-1.05(7)(d)

17B - garbage/refuse properly disposed; facilities maintained

Inspector notes: Observed refuse stored in main kitchen. CA: Advised PIC to remove refuse from premises at a frequency that will minimize harborage. Areas, Enclosures, and Receptacles, Good Repair. Storage areas, enclosures, and receptacles for refuse, recyclables, and returnables shall be maintained in good repair.

511-6-1.06(5)(k)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed missing ceiling tile and cracked floor tiles in the main kitchen. CA: (a) Good Repair. All physical facilities shall be maintained in good repair.

511-6-1.07(5)(a)

Frequently Asked Questions

When was Yogli Mogli last inspected?

The most recent health inspection at Yogli Mogli on file is from Mar 27, 2026. The public record contains three inspections in total.

What is the most common violation at Yogli Mogli?

Across the inspection record, “nonfood-contact surfaces clean” has been cited two times, more than any other issue at Yogli Mogli.

How does Yogli Mogli compare to other restaurants in Atlanta?

Yogli Mogli most recently scored 86 out of 100, which is lower than the Atlanta average of 90.

Has Yogli Mogli's inspection record improved over time?

Results have been roughly steady. Inspections at Yogli Mogli have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Yogli Mogli means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Yogli Mogli inspected?

Based on the inspection history on file, Yogli Mogli is inspected roughly once per year on average.

Nearby Restaurants

Congregation or Hadash

Score: 100 — Low Risk

Pokeworks

5975 Roswell Rd Ste 107

Score: 100 — Low Risk

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