Wing-It
Last inspected: Dec 15, 2025
90
Score
WING-IT, located at 2169 Fairburn Rd in Douglasville, Georgia, underwent a low-risk food service inspection on December 15, 2025. The inspection report documented two minor violations concerning food storage and utensil storage. This was the only inspection on record for the American cuisine establishment.
1
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 15, 2025
Routine
2 minor violations. 1 corrected on site.
90
Violations — Dec 15, 2025 Inspection
4-2A - food stored covered
(corrected on site)
Inspector notes: OBSERVED TAMALES, RAW CHICKEN, AND CUT LETTUCE STORED UNCOVERED IN THE BOTTOM OF PREP TOP COOLER. CA: Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination; COS: FOODS COVERED AND TAMALES TOSSED.
511-6-1.04(4)(c)
14A - in-use utensils: properly stored
Inspector notes: OBSERVED STAINLESS STEEL CONTAINER WITHOUT A HANDLE STORED IN PINTO BEANS IN THE MAIN KITCHEN. OBSERVED FOOD GRADE PLASTIC CONTAINER WITHOUT HANDLE STORED DIRECTLY IN TO RAW CHICKEN IN THE MAIN KITCHEN. CA: During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon;
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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