Wilcox County Correctional Institute

470 S Broad St, Atlanta, GA
Healthcare Facility
License: Food Service
Last inspected: Oct 15, 2025
67
Score
Medium Risk

The Wilcox County Correctional Institute, located at 470 S Broad St in Atlanta, GA, underwent a moderate-risk inspection on October 15, 2025. This inspection identified one critical violation, one major violation, and three minor violations, including issues with food-contact surfaces, proper cooling time and temperature, and the use and storage of wiping cloths. Previous inspections at this healthcare facility have predominantly been low-risk.

5
Inspections
1
Critical latest
1
Major latest
3
Minor latest
Inspection History
Oct 15, 2025
Routine
1 critical violation. 1 major violation. 3 minor violations. 3 corrected on site.
67
Jun 2, 2025
Routine
2 minor violations.
90
Dec 23, 2024
Routine
1 major violation. 1 minor violation. 1 corrected on site.
86
Jul 9, 2024
Followup
1 critical violation. 1 corrected on site.
86
Jun 5, 2024
Routine
1 critical violation. 1 major violation. 4 minor violations. 2 corrected on site.
64
Violations — Oct 15, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Final rinse temperature at the hot water sanitizing machine not reaching proper temperature according to manufacturer's specification. COS: Maintenance called and tray sent to 4-compartment sink for sanitization.
511-6-1.05(6)(n)
6-1C - proper cooling time and temperature (corrected on site)
Inspector notes: Four containers of beans in the walk-in cooler prepared yesterday temperature of 55-60F. Other items such as eggs and beef are the correct temperature. CA: Cooked time/temperature control for safety food shall be cooled from 135F to 70F within a total of 6 hours from 135F to 41F. COS: all beans were discarded.
511-6-1.04(6)(d)
12C - wiping cloths: properly used and stored (corrected on site)
Inspector notes: Wet wiping cloth not stored in sanitizing solution between uses. COS: Cloths put in buckets of sanitizer.
511-6-1.04(4)(m)
16B - plumbing installed; proper backflow devices
Inspector notes: Plumbing is leaking under the 4-compartment sink. All plumbing must be in good repair.
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Paint peeling and visible damage to the ceiling near the cooking and baking areas in the kitchen. Ceiling must be in good repair.
511-6-1.07(2)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)