Whitney Child Development Center

1129 W Whitney Ave, Albany, GA 31707

School / Childcare

License: Food Service

Last inspected: Jan 26, 2026

Score

Low Risk

Public records show five inspections at Whitney Child Development Center stretching back to 2024. Whitney Child Development Center was last inspected on Jan 26, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Whitney Child Development Center's latest score of 90 sits above the Albany average of 86. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 26, 2026

Routine

2 minor violations.

View 2 violations

10D - food properly labeled; original container

Inspector notes: Observed no allergy disclosure in the facility. CA: The permit holder shall notify consumers by written notification of the presence of major food allergens as an ingredient in unpackaged food items that are served or sold to the consumer. PIC will create an allergy disclosure with the major allergens that are used in the facility.

511-6-1.04(7)(d)

17D - adequate ventilation and lighting; designated areas used

Inspector notes: Observed employee beverages stored in reach in cooler among facility food product. CA: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. PIC will have a designated area for employees to store food and beverages.

511-6-1.07(4)(b)

Oct 20, 2025

Routine

No violations found.

100

Apr 29, 2025

Routine

2 minor violations.

View 2 violations

14C - single-use/single-service articles: properly stored, used

Inspector notes: Observed pan liners stored uncovered. C/A: Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: Where they are not exposed to splash, dust, or other contamination. PIC will store pan liners covered in a location that is not exposed to splash, dust or contamination.

511-6-1.05(10)(e)

16B - plumbing installed; proper backflow devices

Inspector notes: Observed leaking pipe underneath the 3-compartment sink. C/A: A plumbing system shall be repaired according to law; P and maintained in good repair. PIC will have the plumbing repaired.

511-6-1.06(2)(r)

Aug 26, 2024

Routine

1 major violation.

View 1 violation

2-2A - management knowledge, responsibilities, reporting

Inspector notes: Observed a temporary employee working in the kitchen that has not signed an employee health policy. CA: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food. PIC will have conditional employees sign an employee health policy.

511-6-1.03(2)(o)

Feb 7, 2024

Routine

1 major violation. 2 minor violations.

View 3 violations

16A - hot and cold water available; adequate pressure

Inspector notes: Observed no hot water at the handwashing sink in the restroom. CA: Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food service establishment. PIC will have the sink repaired to have hot water.

511-6-1.06(1)(g)

15C - nonfood-contact surfaces clean

Inspector notes: Observed fume hood with an accumulation of dust. CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. PIC will have the fume hood cleaned.

511-6-1.05(7)(d)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed missing floor tiles in the main kitchen area under the RIC. CA: Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. PIC will have the floor tiles repaired.

511-6-1.07(2)(a)

Frequently Asked Questions

When was Whitney Child Development Center last inspected?

The most recent health inspection at Whitney Child Development Center on file is from Jan 26, 2026. The public record contains five inspections in total.

How does Whitney Child Development Center compare to other restaurants in Albany?

Whitney Child Development Center most recently scored 90 out of 100, which is higher than the Albany average of 86.

Has Whitney Child Development Center's inspection record improved over time?

Results have been roughly steady. Inspections at Whitney Child Development Center have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Whitney Child Development Center means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Whitney Child Development Center inspected?

Based on the inspection history on file, Whitney Child Development Center is inspected around three times per year on average.

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