Waffle House #1674

1003 Lake Oconee Pkwy, Eatonton, GA 31024

Café / Breakfast

License: Food Service

Last inspected: Apr 16, 2026

Score

Low Risk

Waffle House #1674 has been inspected seven times since 2024. Waffle House #1674 was last inspected on Apr 16, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around zero violations each.

Waffle House #1674 scores about where you'd expect for a Eatonton restaurant. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 16, 2026

Routine

1 minor violation. 1 corrected on site.

View 1 violation

17D - adequate ventilation and lighting; designated areas used (corrected on site)

Inspector notes: Observed employee keys and wallet sitting on the counter by the steam well. Lockers or other suitable facilities shall be used for storage of employee clothing and other possessions. Explained to PIC.

511-6-1.07(3)(h)

Sep 24, 2025

Routine

1 major violation. 1 corrected on site.

View 1 violation

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed mold like build up on the ice machine. Explained to PIC that all food contact surfaces needs to be cleaned at a frequency that prevents build up. PIC assigned employee to clean ice machine511-6-1.05(7)(b) - Food Contact Surfaces and Utensils - Cleaning Frequency (P, C) (b) Equipment Food-Contact Surfaces and Utensils. 1. Equipment food-contact surfaces and utensils shall be cleaned: (i) Before each use with a different type of raw animal food such as beef, fish, lamb, pork, or poultry. It does not apply if the food-contact surface or utensil is in contact with a succession of different types of raw meat and raw poultry each requiring a higher cooking temperature as specified under DPH Rule 511-6-1.04(5)(a) than the previous type such as preparing raw pork followed by cutting ra...

511-6-1.05(7)(b)

May 1, 2025

Routine

No violations found.

100

Jan 7, 2025

Routine

No violations found.

100

Sep 13, 2024

Routine

No violations found.

100

May 6, 2024

Routine

1 minor violation. 1 corrected on site.

View 1 violation

15C - nonfood-contact surfaces clean (corrected on site)

Inspector notes: Observed a heavy build up of food debris on the interior of the reach in coolers by grill along with a heavy building up along the grill. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. PIC will add it to daily check list to have it cleaned more frequently.

511-6-1.05(7)(a)

Jan 3, 2024

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: Observed a bag of chili in the walk in cooler with a discard date of 12/22. Explained to PIC that all items need to be used or discarded by discard date. PIC threw away chili. 511-6-1.04(6)(g) - Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking (Pf) (g) Ready-to-Eat Time/Temperature Control for Safety Food, Date Marking 1. Except when packaging food using a reduced oxygen packaging method, and except as specified in paragraphs 4 and 5 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maxim...

511-6-1.04(6)(g)

15C - nonfood-contact surfaces clean

Inspector notes: Observed a heavy build up of food debris on the interior of both reach in coolers by grill. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. PIC will add it to daily check list to have it cleaned more frequently.

Show all 7 inspections Show less

Frequently Asked Questions

When was Waffle House #1674 last inspected?

The most recent health inspection at Waffle House #1674 on file is from Apr 16, 2026. The public record contains seven inspections in total.

How does Waffle House #1674 compare to other restaurants in Eatonton?

Waffle House #1674 most recently scored 95 out of 100, which is about the same as the Eatonton average of 96.

Has Waffle House #1674's inspection record improved over time?

Results have been roughly steady. Inspections at Waffle House #1674 have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Waffle House #1674 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Waffle House #1674 inspected?

Based on the inspection history on file, Waffle House #1674 is inspected around three times per year on average.

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