Waffle House #1670

2735 Ellenwood Rd, Ellenwood, GA 30049

Café / Breakfast

License: Food Service

Last inspected: Mar 5, 2026

Score

Low Risk

Across the available record, Waffle House #1670 has five inspections on file, the first dated 2024. The most recent visit was on Mar 5, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

“Proper cold holding temperatures” accounts for the largest share of issues, appearing five times across the record.

Compared to the broader Ellenwood restaurant scene, where the average is 82, this is a stronger showing. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 5, 2026

Routine

1 minor violation. 1 corrected on site.

View 1 violation

4-2A - food stored covered (corrected on site)

Inspector notes: Observed bacon, pork chops, and sausage stored uncovered inside reach in cooler. food shall be stored protected from contamination. Advised to properly protect food.PIC covered food.

511-6-1.04(4)(c)

Sep 3, 2025

Routine

1 major violation.

View 1 violation

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed pink/black substance on food contact surface of the ice machine panel. Advised to clean to sight and touch

511-6-1.05(7)(a)

Mar 5, 2025

Routine

2 critical violations. 2 corrected on site.

View 2 violations

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed TCS foods not cold holding at 41F or below. COS- foods discarded

511-6-1.04(6)(f)

6-1B - proper hot holding temperatures (corrected on site)

Inspector notes: Observed TCS foods not hot holding at 135F or above. COS- foods were discarded

511-6-1.04(6)(f)

Aug 15, 2024

Routine

3 critical violations. 2 minor violations.

View 5 violations

6-1A - proper cold holding temperatures

Inspector notes: Observed several TCS foods held above 41F. Advised PIC all TCS foods shall be held @ 41F or below for cold holding. Advised to discard.

511-6-1.04(6)(f)

6-1B - proper hot holding temperatures

Inspector notes: Observed TCS food held below 135F. Advised PIC all TCS foods shall be held @ 135F or above for hot holding. Advised to discard.

511-6-1.04(6)(f)

6-1D - time as a public health control: procedures and records

Inspector notes: Upon arrival observed eggs above grill not time stamp & dated. Also, observed PIC place eggs back in RIC. Advised PIC of TPHC procedures & to follow them. Advised to discard.

511-6-1.04(6)(i)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Ambient temperature of prep top cooler is above 41F. Advised PIC all coolers shall be in good repair.

511-6-1.05(6)(a)

17D - adequate ventilation and lighting; designated areas used

Inspector notes: Observed several personal drinks in RIC. Advised to designate area for personal drinks.

511-6-1.07(4)(b)

Feb 9, 2024

Routine

2 critical violations. 3 minor violations. 2 corrected on site.

View 5 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed high-temp. mechanical ware washer not measuring at 150.9F. Advised PIC the temperature of the fresh hot water sanitizing rinse as it enters the manifold may not be more than 194ºF (90ºC), or less than: For a stationary rack, single temperature machine, 165ºF (74ºC); or For all other machines, 180ºF (82ºC). CA: Discussed with PIC to call maintenance to repair high-temp mechanical ware washer and to utilize 3-compartment sink to sanitize utensils and equipment.

511-6-1.05(6)(l)

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed multiple items (eggs (4), pork chop) inside of RIC and multiple items inside reach-in drawer (ham, diced ham, and American cheese) cold holding above 41F (for 2 hours). Advised PIC time/temperature control for safety food shall be maintained at 41°F (5°C) or below. COS: Had PIC relocate all items in for proper cold holding.

511-6-1.04(6)(f)

17D - adequate ventilation and lighting; designated areas used (corrected on site)

Inspector notes: Upon Arrival, Observed cell phone on front-food service prep-table and bookbag sitting on top of prep sink. Advised PIC Lockers or other suitable facilities shall be provided and used for the orderly storage of employees' clothing and other possessions. COS: Had PIC move all personal belongings to personal storage area.

511-6-1.07(3)(h)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed reach-in cooler and reach-in drawer (under stove top) ambient temperature measuring above 41F. Advised PIC Ambient air temperature, water pressure, and water temperature measuring devices shall be maintained in good repair and be accurate within the intended range of use.

511-6-1.05(6)(q)

15C - nonfood-contact surfaces clean

Inspector notes: Observed multiple cabinets with old food debris and dust. Advised PIC that all non-food contact surfaces shall be clean at all times.

511-6-1.05(7)(a)

Frequently Asked Questions

When was Waffle House #1670 last inspected?

The most recent health inspection at Waffle House #1670 on file is from Mar 5, 2026. The public record contains five inspections in total.

What is the most common violation at Waffle House #1670?

Across the inspection record, “proper cold holding temperatures” has been cited five times, more than any other issue at Waffle House #1670.

How does Waffle House #1670 compare to other restaurants in Ellenwood?

Waffle House #1670 most recently scored 95 out of 100, which is higher than the Ellenwood average of 82.

Has Waffle House #1670's inspection record improved over time?

Results have been roughly steady. Inspections at Waffle House #1670 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Waffle House #1670 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Waffle House #1670 inspected?

Based on the inspection history on file, Waffle House #1670 is inspected around two times per year on average.

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