Up in Smoke Catering
Last inspected: Feb 10, 2026
55
Score
Up In Smoke Catering, located at 116 Main St, Jersey, GA, underwent a moderate risk inspection on February 10, 2026. The inspection identified one critical violation concerning the proper identification, storage, and use of toxic substances, along with nine minor violations including issues with food labeling and personal cleanliness. This inspection aligns with a historical pattern of medium-risk assessments across four scored inspections for the facility.
4
Inspections
1
Critical latest
0
Major latest
9
Minor latest
Inspection History
Feb 10, 2026
Routine
1 critical violation. 9 minor violations. 1 corrected on site.
55
May 30, 2025
Routine
6 minor violations. 3 corrected on site.
74
Dec 4, 2024
Routine
2 major violations. 11 minor violations.
47
Jun 27, 2024
Routine
1 major violation. 12 minor violations.
50
Violations — Feb 10, 2026 Inspection
8-2B - toxic substances properly identified, stored, used
(corrected on site)
Inspector notes: Stainless steel spray stored above breading; disinfectant spray w/single-service cups>PIC removed both chemicals & placed on chemical storage shelf
511-6-1.07(6)(c)
10D - food properly labeled; original container
Inspector notes: No written allergy notification in restaurant
511-6-1.04(7)(d)
12B - personal cleanliness
Inspector notes: Employees serving food with-out hair restraints
511-6-1.03(5)(i)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Aluminum foil lining baking sheet pan on grill
511-6-1.05(1)(i)
15C - nonfood-contact surfaces clean
Inspector notes: Non-Food contact surfaces not cleaned often enough--outside equipment & handles; prep tables
511-6-1.05(7)(d)
16B - plumbing installed; proper backflow devices
Inspector notes: water filter at ice machine & water filter at coffee machine dated 2/2/25 not changed
511-6-1.06(2)(p)
17C - physical facilities installed, maintained, and clean
Inspector notes: Concrete floors in dry storage room & unfinished floor in front of W/C
511-6-1.07(1)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Floors with heavy debris in walk-in cooler, under grill/fry area
511-6-1.07(5)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Lights blown in vent hood
511-6-1.07(3)(f)
18 - insects, rodents, and animals not present
Inspector notes: Gap between screen door & don't self close back; hole in screen on porch
511-6-1.07(2)(m)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)