Twin Peaks-Augusta
Last inspected: Dec 18, 2025
58
Score
An inspection on December 18, 2025, at TWIN PEAKS-AUGUSTA, located at 277 Robert C Daniel Pkwy in Augusta, GA, resulted in a moderate risk classification. This inspection identified one critical violation concerning proper cold holding temperatures and eight minor violations, including issues with personal cleanliness and utensil storage. Across five recorded inspections, TWIN PEAKS-AUGUSTA has historically received mostly medium-risk classifications.
5
Inspections
1
Critical latest
0
Major latest
8
Minor latest
Inspection History
Dec 18, 2025
Routine
1 critical violation. 8 minor violations.
58
Jun 11, 2025
Routine
1 critical violation. 1 major violation. 2 minor violations.
70
Oct 28, 2024
Followup
1 major violation. 4 minor violations.
74
Sep 16, 2024
Routine
1 critical violation. 6 minor violations.
64
Mar 5, 2024
Routine
2 major violations. 1 minor violation.
78
Violations — Dec 18, 2025 Inspection
6-1A - proper cold holding temperatures
Inspector notes: Observed cheese, chicken, and beef cold-held above 41F. C/A: Maintain cold-held TCS foods at 41F or below.
511-6-1.04(6)(f)
12B - personal cleanliness
Inspector notes: Observed employees not wearing beard restraints during active food prep. C/A: Employees with beards or mustaches 1/2" or greater must wear beard restraints.
511-6-1.03(5)(j)
14A - in-use utensils: properly stored
Inspector notes: Observed the scoop improperly stored inside containers of sugar and corn meal. C/A: Ensure scoops are stored properly with the handle above the food and the container.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed wet nesting of clean dishes. C/A: Allow dishes to properly air dry before being stacked.
511-6-1.05(10)(a)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed wet nesting of clean dishes. C/A: Allow dishes to properly air dry before being stacked.
511-6-1.05(10)(a)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed wet nesting of clean dishes. C/A: Allow dishes to properly air dry before being stacked.
511-6-1.05(10)(a)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed wet nesting of clean dishes. C/A: Allow dishes to properly air dry before being stacked.
511-6-1.05(10)(a)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed wet nesting of clean dishes. C/A: Allow dishes to properly air dry before being stacked.
511-6-1.05(10)(a)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed wet nesting of clean dishes. C/A: Allow dishes to properly air dry before being stacked.
511-6-1.05(10)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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