Tokyo Express - Cumberland Mall

1000 Cumberland Mall Dr Ste 1304, Atlanta, GA 30339

Japanese / Sushi

License: Food Service

Last inspected: Apr 8, 2026

Score

Medium Risk

Public records show five inspections at Tokyo Express - Cumberland Mall stretching back to 2024. Tokyo Express - Cumberland Mall was last inspected on Apr 8, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have flagged more than earlier ones: around four violations per visit lately, up from roughly zero violations before.

When inspectors have written things up, “food separated and protected” has been the most frequent reason, cited three times.

That's lower than the typical Atlanta restaurant, which scores around 90. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 8, 2026

Routine

1 critical violation. 3 minor violations. 3 corrected on site.

View 4 violations

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed raw shrimp stored next to the onions and broccoli inside the prep unit. Raw shell eggs were stored on the top shelf next to the broccoli, noodles were stored next to the raw chicken, cabbage was stored on top of the raw chicken inside the reach in cooler. CA: Raw ready-to-eat food including other raw animal food such as fish for sushi or molluscan shellfish, or other raw ready-to-eat food such as fruits and vegetables shall be separated and protected from cross contamination. COS: The food items were rearranged to prevent cross contamination.

511-6-1.04(4)(c)

4-2A - food stored covered (corrected on site)

Inspector notes: Several sauce containers stored on the prep table was observed uncovered. CA: Storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination. COS: The sauces were covered.

511-6-1.04(4)(c)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used (corrected on site)

Inspector notes: A scoop used for the rice was observed cracked. CA: Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions.

511-6-1.05(2)(a)

16B - plumbing installed; proper backflow devices

Inspector notes: The hand sink inside the kitchen was observed leaking water. The additional pipe under the sink was observed missing. CA: A plumbing system shall be repaired and maintained in good repair.

511-6-1.06(2)(r)

Sep 25, 2025

Routine

No violations found.

100

Apr 2, 2025

Routine

No violations found.

100

Sep 12, 2024

Routine

1 critical violation. 2 minor violations. 1 corrected on site.

View 3 violations

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Containers of raw chicken stored inside of the reach in cooler was observed maintaining cold temperatures above 41F. The ambient air temperature of the reach in cooler maintained cold holding temperatures at 47F. CA TCS food items must maintain cold holding temperatures at 41F or below to prevent foodborne illnesses. COS TCS food items were transferred to the reach in freezer and ice was stored on top of the raw chicken that will be used today. TCS food items stored inside the reach in cooler was prepped and stored inside the unit for 1-hour.

511-6-1.04(6)(f)

18 - insects, rodents, and animals not present

Inspector notes: Rat droppings were observed on the front line on the shelves underneath the steam table, cash register and cabinet on the front prep line. CA Remove droppings to prevent contamination. Arrow Pest Control is scheduled to inspect and treat the facility this month. The company treats and inspect the facility once a month. It is highly recommended that the Pest Control Company visits the facility twice a month or when needed.

511-6-1.07(5)(l)

17C - physical facilities installed, maintained, and clean

Inspector notes: Two panels to the hood above the wok station was observed open. CA Ensure panels are closed to prevent insects and or rodents from entering inside the facility.

511-6-1.07(2)(f)

Jan 22, 2024

Routine

2 critical violations. 2 corrected on site.

View 2 violations

6-1B - proper hot holding temperatures (corrected on site)

Inspector notes: Observed fried rice in rice cooker hot holding below 131F in front service area. Observed cooked broccoli on steam table hot holding at 89F in front service area. CA: All potentially hazardous food that is hot holding shall be maintained at 135F or above. COS: TCS food items were reheated to 145F and above.

511-6-1.04(6)(f)

4-1A - food separated and protected (corrected on site)

Inspector notes: Observed raw shrimp and raw eggs being stored above cooked noodles in reach in cooler in main kitchen area. CA: To prevent contamination, store foods by type based on minimum internal cooking temperatures. COS: Manager asked employee to rearrange food items by type based on minimum cooking temperature in reach in cooler in main kitchen area.

511-6-1.04(4)(c)

Frequently Asked Questions

When was Tokyo Express - Cumberland Mall last inspected?

The most recent health inspection at Tokyo Express - Cumberland Mall on file is from Apr 8, 2026. The public record contains five inspections in total.

What is the most common violation at Tokyo Express - Cumberland Mall?

Across the inspection record, “food separated and protected” has been cited three times, more than any other issue at Tokyo Express - Cumberland Mall.

How does Tokyo Express - Cumberland Mall compare to other restaurants in Atlanta?

Tokyo Express - Cumberland Mall most recently scored 74 out of 100, which is lower than the Atlanta average of 90.

Has Tokyo Express - Cumberland Mall's inspection record improved over time?

No. Recent inspections at Tokyo Express - Cumberland Mall have averaged around four violations per visit, up from roughly zero earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Tokyo Express - Cumberland Mall means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Tokyo Express - Cumberland Mall inspected?

Based on the inspection history on file, Tokyo Express - Cumberland Mall is inspected around two times per year on average.

Nearby Restaurants

Atlanta Marriott Northwest - Food

200 Interstate North Pkwy Se

Score: 64 — Medium Risk

!!Cobb Galleria Exhibit Hall A- Grab N'go

2 Galleria Pkwy

Score: 100 — Low Risk

Challah + Honey Cafe

6120 Powers Ferry Rd Ste 110

Score: 100 — Low Risk

Explore More

→ All locations in Atlanta → Japanese / Sushi restaurants in Georgia → Japanese / Sushi restaurants in Atlanta