Tassili's Raw Reality

1059 Ralph David Abernathy Blvd, Atlanta, GA 30310

Vegetarian

License: Food Service

Last inspected: Jan 15, 2026

Score

Low Risk

Public records show three inspections at Tassili's Raw Reality stretching back to 2024. The latest inspection on file is from Jan 15, 2026. A low risk tier reflects an inspection that turned up minimal issues.

The most recent inspection cleaned up several issues, finishing with two violations after three on the prior visit.

When inspectors have written things up, 15C - nonfood-contact surfaces clean has been the most frequent reason, cited three times.

The city-wide average is 90, putting Tassili's Raw Reality squarely in typical territory. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 15, 2026

Routine

2 minor violations.

View 2 violations

10D - food properly labeled; original container

Inspector notes: Observed storage food containers without a proper label. Ca: items removed from original container shall be labeled with common English name.

511-6-1.04(4)(d)

15C - nonfood-contact surfaces clean

Inspector notes: Observed outside of equipment with debris. Observed bottom of coolers with food debris. Ca: no food contact surfaces shall be free of accumulation of food debris.

511-6-1.05(7)(a)

May 28, 2025

Routine

1 major violation. 1 minor violation.

View 2 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed cutting boards heavily stained with cars. Ca: all food contact surfaces shall be cleaned to sight and touch.

511-6-1.05(7)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Observed outside of equipment with debris. Observed bottom of coolers with food debris. Ca: no food contact surfaces shall be free of accumulation of food debris.

511-6-1.05(7)(a)

May 29, 2024

Routine

1 major violation. 3 minor violations. 1 corrected on site.

View 4 violations

1-2A - pic present, demonstrates knowledge, performs duties (corrected on site)

Inspector notes: Observed food being prepped upstairs without plans being approved by the health authority. A legal notice was given to cease and desist all operations upstairs until plans are submitted and given approval by health authority. COS: PIC ceased and desist all operations upstairs. 511-6-1.03(2)(a)-(l)(n)(o) - Responsibility of PIC (Pf) (a) Food service establishment operations are not conducted in a private home or in a room used as living or sleeping quarters; Pf (b) Authorized Personnel Access. Persons unnecessary to the food service establishment operation are not allowed in the food preparation, food storage, or warewashing areas, except that brief visits and tours may be authorized by the person in charge if steps are taken to ensure that exposed food; clean equipment, utensils, and li...

511-6-1.03(2)(a)

11A - proper cooling methods used: adequate equipment for temperature control

Inspector notes: Observed large quantities of kale tightly compacted in plastic containers. CA: Advised PIC to relocated the kale in small shallow metal pans in small quantities and leave uncovered until it gets to 41 F or below. 511-6-1.04(6)(e) - Cooling Methods (Pf, C) (e) Cooling Methods. 1. Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule 511-6-1-.04(6)(d) by using one or more of the following methods depending on the type of food being cooled: (i) Placing the food in shallow pans; Pf (ii) Separating the food into smaller or thinner portions; Pf (iii) Using rapid cooling equipment; Pf (iv) Stirring the food in a container placed in an ice water bath; Pf (v) Using containers that facilitate heat transfer; Pf (vi) Adding ice as an ingredient;...

511-6-1.04(6)(e)

11D - thermometers provided and accurate

Inspector notes: Observed no thermometers stored inside coolers in main kitchen. Ca: Advised PIC to store thermometers inside all coolers in the entire facility. 511-6-1.05(2)(x) - TMD, Located in Refrigerators/ Hot Holding (Pf, C) (x) Temperature Measuring Devices. 1. In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit. 2. Except as specified in paragraph 3 of this subsection, cold or hot holding equipment used for time/temperature control for safety food shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device that is located to...

511-6-1.05(2)(x)

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Observed several wet, clean dishes stacked. Ca: Advised PIC to let dishes fully air dry before stacking. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.

511-6-1.05(10)(a)

Frequently Asked Questions

When was Tassili's Raw Reality last inspected?

The most recent health inspection at Tassili's Raw Reality on file is from Jan 15, 2026. The public record contains three inspections in total.

What is the most common violation at Tassili's Raw Reality?

Across the inspection record, 15C - nonfood-contact surfaces clean has been cited three times, more than any other issue at Tassili's Raw Reality.

How does Tassili's Raw Reality compare to other restaurants in Atlanta?

Tassili's Raw Reality most recently scored 90 out of 100, which is about the same as the Atlanta average of 90.

Has Tassili's Raw Reality's inspection record improved over time?

Yes. Recent inspections at Tassili's Raw Reality have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about three previously.

What does a low risk rating mean?

A low risk rating at Tassili's Raw Reality means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tassili's Raw Reality inspected?

Based on the inspection history on file, Tassili's Raw Reality is inspected around two times per year on average.

Nearby Restaurants

Lattelux

1990 Perkerson Rd Sw Ste 52

Score: 100 — Low Risk

Explore More

→ All locations in Atlanta → Vegetarian restaurants in Georgia → Vegetarian restaurants in Atlanta