Taqueria Sol

10 Quacco Rd Ste B, Savannah, GA 31419
Mexican / Latin
License: Food Service
Last inspected: Feb 3, 2026
74
Score
Medium Risk

Inspectors have visited Taqueria Sol three times, with records going back to 2024. The most recent visit was on Feb 3, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

The pattern that stands out is “proper cold holding temperatures”, which has been cited three times.

By comparison, the average Savannah facility scores 91, putting Taqueria Sol on the weaker side. The full record sits in fairly typical territory for a working restaurant.

3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 3, 2026
Routine
2 critical violations. 2 corrected on site.
View 2 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed prepared sour cream cold holding above 41F. COS: PIC discarded items.
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures (corrected on site)
Inspector notes: Observed cooked shrimp and cut pork hot holding below 135F on steam table. COS: PIC properly reheated items to appropriate temperatures before returning to hot holding.
511-6-1.04(6)(f)
74
May 28, 2025
Routine
1 critical violation. 1 corrected on site.
View 1 violation
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed multiple food items (cut lettuce, mozzarella cheese, sour cream) to be holding above 41F. CA: PIC moved items to the walk in cooler and discarded items that were in the cooler for more than 4 hours.
511-6-1.04(6)(f)
86
Sep 18, 2024
Initial
No violations found.
100

Frequently Asked Questions

When was Taqueria Sol last inspected?

The most recent health inspection at Taqueria Sol on file is from Feb 3, 2026. The public record contains three inspections in total.

What is the most common violation at Taqueria Sol?

Across the inspection record, “proper cold holding temperatures” has been cited three times, more than any other issue at Taqueria Sol.

How does Taqueria Sol compare to other restaurants in Savannah?

Taqueria Sol most recently scored 74 out of 100, which is lower than the Savannah average of 91.

Has Taqueria Sol's inspection record improved over time?

Results have been roughly steady. Inspections at Taqueria Sol have averaged around one violation per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Taqueria Sol means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.