Tacos to Go

6260 Mableton Pkwy Sw, Mableton, GA 30126

Mexican / Latin

License: Food Service

Last inspected: Feb 25, 2026

Score

Low Risk

There aren't many inspections to draw from yet: just two so far. Tacos to Go was last inspected on Feb 25, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

The city-wide average sits at 92, which Tacos to Go's 82 doesn't quite reach. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 25, 2026

Routine

4 minor violations. 4 corrected on site.

View 4 violations

4-2A - food stored covered (corrected on site)

Inspector notes: Observed, in bottom of prep top cooler in main kitchen, a pan of diced onions and 2 pans of shredded cheese stored uncovered. C/A: Except for cooling, food shall be protected from overhead contamination by covering food. COS: PIC placed lids on all pans.

511-6-1.04(4)(c)

12C - wiping cloths: properly used and stored (corrected on site)

Inspector notes: Observed wet wiping cloth stored on counter in main kitchen in-between use. C/A: Cloths used for wiping food and nonfood-contact surfaces shall be stored in-between use in a sanitizer concentration of 50-100 ppm (Chlorine). COS: PIC placed towel in dirty towel area.

511-6-1.04(4)(m)

11C - approved thawing methods used (corrected on site)

Inspector notes: Upon entering main kitchen, observed a bag of frozen raw chicken and 2 bags of frozen beef improperly thawing in the 3 compartment sink not fully submerged in water or no running water. C/A: Time/temperature control for safety food shall be thawed completely submerged under running water at a water temperature of 70°F or below with sufficient water velocity to agitate and float off loose particles in an overflow and for a period of time that does not allow thawed portions of ready-to-eat food to rise above 41°F. COS: PIC turned on cold water and began to thaw correctly.

511-6-1.04(6)(c)

12A - contamination prevented during food preparation, storage, display (corrected on site)

Inspector notes: Observed, in main kitchen under 3 compartment sink, a box of frozen raw beef stored on ground. C/A: Food shall be protected from contamination by storing the food in a clean, dry location where it is not exposed to splash, dust, or other contamination, and at least 6 inches above the floor. COS: PIC placed raw beef in 3 compartment sink to thaw.

511-6-1.04(4)(q)

Feb 7, 2025

Initial

2 critical violations. 1 major violation. 2 corrected on site.

View 3 violations

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: OBSERVED GREEN SALSA IN REACH IN COOLER IN FRONT FOOD SERVICE ARE COLD HOLDING ABOVE 41F. OBSERVED SLICED TOMATOES AND PORK PASTOR COLD HOLDING ABOVE 41F IN PREP TOP COOLER IN MAIN KITCHEN. OBSERVED 2 CONTAINERS OF SHREDDED MOZZARELLA CHEESE, CONTAINERS OF SOUR CREAM AND BAG OF MIXED CHEESE COLD HOLDING ABOVE 41F IN REACH IN COOLER 2 IN MAIN KITCHEN C/A: ALL TCS FOODS COLD HOLDING SHALL BE MAINTAINED AT 41F OR BELOW COS: ALL FOOD DISCARDED

511-6-1.04(6)(f)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: OBSERVED RAW MEAT STORED IN PRODUCE SINK IN MAIN KITCHEN C/A: THE PRODUCE SINK SHALL BE USED TO WASH RAW VEGETABLES AND FRUIT ONLY

511-6-1.05(3)(j)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: NO HAND DRYIN PROVISIONS OBSERVED AT HAND SINK WITHIN FACILITY C/A: THERE SHALL ALWAYS BE HAND DRYIN PROVISIONS AT THE HAND SINK WITHIN A FOOD SERVICE FACILITY COS: PAPER TOWELS PROVIDED

511-6-1.07(3)(b)

Frequently Asked Questions

When was Tacos to Go last inspected?

The most recent health inspection at Tacos to Go on file is from Feb 25, 2026. The public record contains two inspections in total.

How does Tacos to Go compare to other restaurants in Mableton?

Tacos to Go most recently scored 82 out of 100, which is lower than the Mableton average of 92.

Has Tacos to Go's inspection record improved over time?

Results have been roughly steady. Inspections at Tacos to Go have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Tacos to Go means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Aspire - School

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Score: 100 — Low Risk

Lindley Middle School

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Score: 100 — Low Risk

Subway

1025 Veterans Memorial Hwy Ste 520

Score: 52 — High Risk

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→ All locations in Mableton → Mexican / Latin restaurants in Georgia → Mexican / Latin restaurants in Mableton