Taco Mac Prado

5600 Roswell Rd Ste 003, Sandy Springs, GA 30342

Mexican / Latin

License: Food Service

Last inspected: Apr 28, 2026

100

Score

Low Risk

Across the available record, Taco Mac Prado has five inspections on file, the first dated 2024. The latest inspection on file is from Apr 28, 2026. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near zero violations per visit across recent inspections.

The city-wide average is 97, putting Taco Mac Prado squarely in typical territory. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 28, 2026

Routine

No violations found.

100

Oct 20, 2025

Routine

No violations found.

100

Apr 29, 2025

Routine

1 minor violation.

View 1 violation

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Observed several food containers stacked together while wet near dish pit area in main kitchen. CA: Advised PIC to allow containers to fully air dry before stacking together.

511-6-1.05(10)(a)

Oct 8, 2024

Routine

No violations found.

100

Apr 3, 2024

Routine

2 major violations. 1 minor violation. 2 corrected on site.

View 3 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed a lactic acid concentration above the recommended range. The recommended range is 272 - 700 ppm. A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions P, and shall be used as follows: 3. A quaternary ammonium compound solution shall have a minimum temperature of 75ºF (24ºC), P have a concentration as specified in DPH Rule 511-6-1-.07(6)(g) and as indicated by the manufacturer’s use directions included in the labeling, P and be used only in water with 500 ppm hardness or less or in water having a hardness n...

511-6-1.05(6)(n)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed a black mold like substance on the baffle of the ice machine for the downstairs bar. 5. Except when dry cleaning methods are used as specified under subsection (7)(e) of this Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: (i) At any time when contamination may have occurred; (ii) At least every 24 hours for iced tea dispensers including nozzles and consumer self-service utensils such as tongs, scoops, or ladles; (iii) Before restocking consumer self-service equipment and utensils such as condiment dispensers and display containers; and (iv) In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distributio...

511-6-1.05(7)(b)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used (corrected on site)

Inspector notes: Observed a microwave oven on the grill prep line that was in disrepair Microwave ovens shall be in good repair and meet the safety standards specified in 21 CFR 1030.10 for Microwave ovens. EHS advised PICs 1 & 2 to take the microwave out of circulation.

511-6-1.05(6)(c)

Frequently Asked Questions

When was Taco Mac Prado last inspected?

The most recent health inspection at Taco Mac Prado on file is from Apr 28, 2026. The public record contains five inspections in total.

How does Taco Mac Prado compare to other restaurants in Sandy Springs?

Taco Mac Prado most recently scored 100 out of 100, which is about the same as the Sandy Springs average of 97.

Has Taco Mac Prado's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Mac Prado have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Mac Prado means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Mac Prado inspected?

Based on the inspection history on file, Taco Mac Prado is inspected around two times per year on average.

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→ All locations in Sandy Springs → Mexican / Latin restaurants in Georgia → Mexican / Latin restaurants in Sandy Springs