Taco Bell
Last inspected: May 5, 2026
82
Score
Public records currently show only one inspection for Taco Bell. The newest entry in the record is dated May 5, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Compared to the broader Woodstock restaurant scene, this is about average.
1
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
May 5, 2026
Routine
2 major violations.
View 2 violations
2-2A - management knowledge, responsibilities, reporting
Inspector notes: Observed signed employee health forms missing for a majority of staff members. Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food.
511-6-1.03(2)(o)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed mold build-up along interior of ice machines in dining area and in drive-thru area. Volume of mold in dining area machine was more severe than machine in drive-thru. Ice machines must be emptied, cleaned, and sanitized within 72 hours. Must increase cleaning frequency to a rate that precludes mold accumulations.
511-6-1.05(7)(b)
82
Frequently Asked Questions
When was Taco Bell last inspected?
The most recent health inspection at Taco Bell on file is from May 5, 2026. The public record contains one inspection in total.
How does Taco Bell compare to other restaurants in Woodstock?
Taco Bell most recently scored 82 out of 100, which is about the same as the Woodstock average of 83.
What does a low risk rating mean?
A low risk rating at Taco Bell means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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