Taco Bell

6700 Douglas Blvd Ste 8, Douglasville, GA 30135

Mexican / Latin

License: Food Service

Last inspected: Dec 30, 2025

Score

Medium Risk

Taco Bell has a thin inspection record, with only two visits on file so far. The newest entry in the record is dated Dec 30, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Violation counts have ticked up lately, averaging around three violations per visit versus roughly one violation earlier in the record.

By comparison, the average Douglasville facility scores 86, putting Taco Bell on the weaker side. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 30, 2025

Routine

3 major violations. 2 corrected on site.

View 3 violations

2-2A - management knowledge, responsibilities, reporting

Inspector notes: PIC could not provide documentation or demonstrate that food employees are informed of their responsibility to report information about their health diseases transmissible through food. CA: PIC must provide documentation or otherwise satisfactorily demonstrate during the inspection, that all food employees and conditional employees are informed of their responsibility to report to management information about their health and activities as it relates to diseases that are transmissible through food. Must be corrected in 10 days.

511-6-1.03(4)(a)(b)(c)(e)(f)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed black residue on soda machine between soda nozzle and machine - where soda dispenses from machine. CA: Food contact surfaces must be clean to sight and touch. COS: Employee cleaned soda nozzle machine

511-6-1.05(7)(b)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed unopened can of energy drink stored in ice machine - ice used for making drinks. CA: Iced used for cold holding drinks must be stored separately from ice used for making drinks. COS:PIC removed drink

511-6-1.05(7)(a)

Dec 11, 2024

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed cheese lettuce and tomatoes cold held at greater than 41 degrees Fahrenheit in prep top cooler main kitchen. CA: TCS foods must be held at 41 degrees or below. COS: PIC discarded foods

511-6-1.04(6)(f)

Frequently Asked Questions

When was Taco Bell last inspected?

The most recent health inspection at Taco Bell on file is from Dec 30, 2025. The public record contains two inspections in total.

How does Taco Bell compare to other restaurants in Douglasville?

Taco Bell most recently scored 74 out of 100, which is lower than the Douglasville average of 86.

Has Taco Bell's inspection record improved over time?

No. Recent inspections at Taco Bell have averaged around three violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Taco Bell means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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→ All locations in Douglasville → Mexican / Latin restaurants in Georgia → Mexican / Latin restaurants in Douglasville