Taco Bell #029093

2163 Highway 441 S, Dublin, GA 31021

Mexican / Latin

License: Food Service

Last inspected: Apr 15, 2026

Score

Low Risk

Public records show five inspections at Taco Bell #029093 stretching back to 2024. The most recent report on file is from Apr 15, 2026. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Across the inspection history, “management knowledge, responsibilities, reporting” is the issue that surfaces most often, recorded two times.

That falls roughly in the middle of the pack for Dublin restaurants. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 15, 2026

Routine

1 major violation.

View 1 violation

2-2A - management knowledge, responsibilities, reporting

Inspector notes: Not all employees have signed the employee health policy. This document is what the facility uses to train on the employee health policy. CA: Food employees and conditional employees shall be informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food. Facility given a blank employee health policy, and has until Monday to get everyone's signature to verify they have been trained.

511-6-1.03(2)(o)

Oct 8, 2025

Routine

1 major violation. 1 minor violation.

View 2 violations

1-2A - pic present, demonstrates knowledge, performs duties

Inspector notes: Invoice for key drop delivery does not have temps for items that were delivered. Agreement states driver is to temp 1 cooler and 1 freezer item. Key drop deliveries shall show the condition and temps of items delivered. CA: Temps are to be recorded upon delivery or key drop agreement may possibly be terminated by the store.

511-6-1.03(2)(a)

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Wet nested dishes. Utensils shall be stored so they can air dry.

511-6-1.05(10)(a)

May 19, 2025

Routine

1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.

View 3 violations

2-1B - hands clean and properly washed (corrected on site)

Inspector notes: Employee using phone on line. Employee put phone away and started working with food without washing hands. Employees shall wash hands after engaging in activities that contaminate the hands; COS: Manager trained employee on when to wash hands.

511-6-1.03(5)(c)

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Build up of black residue on ice chute in front soda machine. Food contact surfaces shall be clean to sight and touch; CA: Manager to clean ice chute.

511-6-1.05(7)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Build up of black residue on bottom shelf of ice machine, and griddle sides. Non-food contact surfaces shall be cleaned to prevent accumulation of residues.

511-6-1.05(7)(d)

Nov 19, 2024

Routine

2 major violations. 3 minor violations.

View 5 violations

1-2A - pic present, demonstrates knowledge, performs duties

Inspector notes: Invoice for key drop delivery does not have temps for items that were delivered. Agreement states driver is to temp 1 cooler and 1 freezer item. Key drop deliveries shall show the condition and temps of items delivered. CA: manager is going to tag all cold tcs products delivered (do not use) and return to delivery company. Also is going to see if deliveries can be done while staff is on site.

511-6-1.03(2)(a)

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Soda machine nozzles have build up of black residue in machine at drive thru. CA: Manager cleaned soda machine. Food contact surfaces shall be clean to sight and touch.

511-6-1.05(7)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Build up of grease on back of fryer. Black residue on side of soda machine in dining area. Debris build up in steamer. Non food contact surfaces shall be cleaned to prevent accumulation of residue.

511-6-1.05(7)(d)

17C - physical facilities installed, maintained, and clean

Inspector notes: Floor under 3 comp sink had debris and grey build up. 3 comp sink leaking water on floor. Mop sink constantly running water. Physical facilities shall be maintained in good repair, and cleaned to prevent build up and contamination of food products. CA: 3 comp sink not filled as full to prevent leaking. Maintenance notified. Floor to be mopped.

511-6-1.07(5)(a)

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Wet nested dishes. Utensils shall be stored so they can air dry.

511-6-1.05(10)(a)

May 22, 2024

Routine

2 major violations. 2 minor violations.

View 4 violations

2-2A - management knowledge, responsibilities, reporting

Inspector notes: Not all employees have signed employee health policy. PIC shall demonstrate in a verifiable manner that all employees are/were informed of their responsibility to report symptoms and/or illnesses; CA: Employees to fill out form.

511-6-1.03(2)(o)

1-2A - pic present, demonstrates knowledge, performs duties

Inspector notes: Invoices using key drop delivery do not have temps of food during delivery. Records for key drop delivery shall show the delivery conditions and temp of the products; CA: Going to get in touch will delivery company will email me invoice with temps.

511-6-1.03(1)(a)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: No inspection report on drive thru window. The most current inspection report shall be displayed on drive thru windows.

10D - food properly labeled; original container

Inspector notes: Multiple sauces in sauce squeeze bottles not labeled. All food in working containers taken out of their original container shall be labeled.

511-6-1.04(4)(d)

Frequently Asked Questions

When was Taco Bell #029093 last inspected?

The most recent health inspection at Taco Bell #029093 on file is from Apr 15, 2026. The public record contains five inspections in total.

What is the most common violation at Taco Bell #029093?

Across the inspection record, “management knowledge, responsibilities, reporting” has been cited two times, more than any other issue at Taco Bell #029093.

How does Taco Bell #029093 compare to other restaurants in Dublin?

Taco Bell #029093 most recently scored 90 out of 100, which is about the same as the Dublin average of 89.

Has Taco Bell #029093's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Bell #029093 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Bell #029093 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell #029093 inspected?

Based on the inspection history on file, Taco Bell #029093 is inspected around three times per year on average.

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