Sylvan Valley Lodge

747 Duncan Bridge Rd, Sautee Nacoochee, GA 30571

American

License: Food Service

Last inspected: Jun 26, 2025

Score

Low Risk

Public records currently show only two inspections for Sylvan Valley Lodge. The newest entry in the record is dated Jun 26, 2025. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Sylvan Valley Lodge's latest score of 82 falls below the Georgia average of 88. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 26, 2025

Routine

2 major violations.

View 2 violations

1-2B - certified food protection manager

Inspector notes: CFSM CERTIFICATE NOT POSTED IN FACILITY AND COPY NOT RETAINED ON FILE. THE CFSM CERTIFICATE SHALL BE POSTED IN PUBLIC VIEW IN EACH FOOD SERVICE ESTABLISHMENT. A COPY SHALL BE RETAINED ON FILE AT ALL TIMES, AND SHALL BE MADE AVAILABLE FOR INSPECTION BY THE HEALTH AUTHORITY.

511-6-1.03(3)(c)

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: OBSERVED SANI BUCKET MEASURING AT 0 PPM QUAT SANITIZER. PIC REMADE BUCKET FROM 3 COMPARTMENT SINK AND SANITIZER WAS STILL MEASURING 0 PPM QUAT. QUAT SOLUTION MUST HAVE A CONCENTRATION AS SPECIFIED IN DPH RULE 511-6-1-.07(6)(G) AND AS INDICATED BY THE MANUFACTURER'S USE. PIC TO CONTACT COMPANY TO FIX SANITIZER.

511-6-1.05(6)(n)

Jun 27, 2024

Routine

3 minor violations.

View 3 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Inspector notes: OBSERVED A CAN OF SODA OPEN ON THE PREP TABLE IN THE COOKING AREA. THE CAN WAS LATER MOVED TO THE LOWER STORAGE AREA OF THE SAME PREP TABLE. DRINKS FOR EMPLOYEES MUST BE IN LIDDED CUPS WITH STRAWS, LOCATED AWAY FROM PREP AND COOK AREAS.

511-6-1.03(5)(k)

10D - food properly labeled; original container

Inspector notes: OBSERVED TWO BULK PLASTIC ROLLING CONTAINERS IN MAIN KITCHEN NOT LABELED WITH COMMON NAME OF THE CONTENTS. ALL FOOD ITEMS REMOVED FROM ORIGINAL PACKAGING MUST BE LABELED WITH THE COMMON NAME OF THE ITEM.

511-6-1.04(4)(d)

15C - nonfood-contact surfaces clean

Inspector notes: OBSERVED THE FLOORS AND LOWER PORTIONS OF PREP EQUPMENT TO BE DIRTY TO SIGHT AND TOUCH, ESPECIALLLY IN THE DISHWASHING COVE. ALL SURFACES OF THE KITCHEN MUST BE CLEANED SUFFICIENTLY OFTEN TO PREVENT BUILDUP OF DEBRIS AND RESIDUE.

511-6-1.05(7)(a)

Frequently Asked Questions

When was Sylvan Valley Lodge last inspected?

The most recent health inspection at Sylvan Valley Lodge on file is from Jun 26, 2025. The public record contains two inspections in total.

Has Sylvan Valley Lodge's inspection record improved over time?

Results have been roughly steady. Inspections at Sylvan Valley Lodge have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sylvan Valley Lodge means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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Elohee Center Inc. (Food Service)

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Score: 100 — Low Risk

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→ All locations in Sautee Nacoochee → American restaurants in Georgia → American restaurants in Sautee Nacoochee