Sushi Kingdom
Last inspected: Feb 27, 2026
78
Score
Sushi Kingdom, located at 7804 Abercorn St Ste 63A in Savannah, GA, had a low-risk inspection on February 27, 2026. This inspection identified five minor violations, including issues with proper utensil storage, food labeling, and employee drinking. Sushi Kingdom has a history of low-risk inspections.
2
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Feb 27, 2026
Routine
5 minor violations. 3 corrected on site.
78
Oct 7, 2025
Initial
No violations found.
100
Violations — Feb 27, 2026 Inspection
2-2B - proper eating, tasting, drinking, or tobacco use
Inspector notes: -Observed multiple employee beverages stored on and over prep areas. CA: PIC removed beverages. RCA: Educated PIC on employee drinks. Drinks must have lid and straw. Drinks cannot be stored over or on prep areas. Drinks also cannot be stored over or next to food product, single service items or clean dishes.
511-6-1.03(5)(k)
10D - food properly labeled; original container
Inspector notes: Ensure all containers/sauce containers labeled with common name of food. RCA: Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food.
511-6-1.04(4)(d)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: -Observed grill utensils stored in standing water. CA: PIC removed utensils and replaced with clean utensils. RCA: Utensils must be stored in clean dry location, in food product with handle facing out, or in water hot-held above 135 degrees F.
511-6-1.04(4)(k)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: -Observed single service "to-go" containers being used as scoops in bulk storage containers (flour, rice, sugar etc.). CA: PIC removed containers. RCA: Educated PIC on using food grade scoops with handle.
511-6-1.04(4)(k)
17D - adequate ventilation and lighting; designated areas used
(corrected on site)
Inspector notes: -Observed employee cell phone stored over prep table. CA: PIC removed cell phone. RCA: Educated PIC on proper storage of employee items. Items cannot be stored over or on prep areas. Items can also not be stored over or next to food product, single service items or clean dishes.
511-6-1.07(4)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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