Super Chix

401 City Cir, Peachtree City, GA 30269
American
License: Food Service
Last inspected: Mar 3, 2026
86
Score
Low Risk

The health department has logged five inspections at Super Chix, the earliest from 2024. Super Chix was last inspected on Mar 3, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Looking across the full record, “insects, rodents, and animals not present” is the recurring theme, flagged two times.

That puts the facility ahead of the local pack: the average Peachtree City restaurant scores 80. The record reflects steady performance over time.

5
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 3, 2026
Routine
1 major violation. 1 minor violation. 2 corrected on site.
View 2 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observed that a step ladder was placed in front of the hand sink in the front of the kitchen blocking the sink. COS. Ladder removed. Code: A handwashing sink shall be maintained so that it is accessible at all times for employee use.
511-6-1.06(2)(o)
17D - adequate ventilation and lighting; designated areas used (corrected on site)
Inspector notes: Observed employee belonging (jacket) stored on top of single service items. COS. Removed. Code: Employee belongings and activities shall be in a designated area to prevent contamination.
511-6-1.07(4)(b)
86
Jul 7, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed mold/mildew-like substance on the drink machine nozzles. CA: Food contact surfaces shall be clean to sight and touch.
511-6-1.05(7)(a)
18 - insects, rodents, and animals not present
Inspector notes: Observed gap between the front doors. CA: Exterior doors shall be self-closing and tight fitting.
511-6-1.07(2)(m)
86
Jan 30, 2025
Routine
2 minor violations.
View 2 violations
14A - in-use utensils: properly stored
Inspector notes: Observed in-use utensils stored between equipment. CA: In-use utensils shall be stored in a clean location between uses.
511-6-1.04(4)(k)
18 - insects, rodents, and animals not present
Inspector notes: Observed gap between the front doors. CA: Exterior doors shall be self-closing and tight fitting.
511-6-1.07(2)(m)
90
Aug 21, 2024
Routine
1 minor violation.
View 1 violation
16B - plumbing installed; proper backflow devices
Inspector notes: Observed leak at 3-compartment sink. CA: All plumbing fixtures shall be maintained in good repair.
511-6-1.06(2)(r)
95
Feb 27, 2024
Routine
1 minor violation. 1 corrected on site.
View 1 violation
15C - nonfood-contact surfaces clean (corrected on site)
Inspector notes: Additional cleaning is needed of the under counter cooler to remove liquid build-up. Raw chicken marinate on bottom shelf leaking onto floor. Corrected on site.
511-6-1.05(7)(d)
95

Frequently Asked Questions

When was Super Chix last inspected?

The most recent health inspection at Super Chix on file is from Mar 3, 2026. The public record contains five inspections in total.

What is the most common violation at Super Chix?

Across the inspection record, “insects, rodents, and animals not present” has been cited two times, more than any other issue at Super Chix.

How does Super Chix compare to other restaurants in Peachtree City?

Super Chix most recently scored 86 out of 100, which is higher than the Peachtree City average of 80.

Has Super Chix's inspection record improved over time?

Results have been roughly steady. Inspections at Super Chix have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Super Chix means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Super Chix inspected?

Based on the inspection history on file, Super Chix is inspected around two times per year on average.