Sugar Factory Bar
Last inspected: Oct 16, 2025
58
Score
The Sugar Factory Bar, located at 1080 Peachtree St Ste 10 in Atlanta, GA, underwent a food service inspection on October 16, 2025, which resulted in a Moderate Risk score of 58. This inspection identified four major and three minor violations, including issues with the storage and use of single-service articles and the accessibility and supply of handwashing facilities. Previous inspections for this establishment have generally been low-risk.
2
Inspections
0
Critical latest
4
Major latest
3
Minor latest
Inspection History
Oct 16, 2025
Routine
4 major violations. 3 minor violations.
58
Jul 19, 2024
Routine
1 major violation.
90
Violations — Oct 16, 2025 Inspection
14C - single-use/single-service articles: properly stored, used
Inspector notes: Observed the ice scooper submerged under the ice. COS: PIC removed the scoops to stand straight up
511-6-1.05(10)(g)(1)
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed ice cream container stored inside the hand sink station at the front ice-cream bar. Hand sinks shall be used for only hand washing. Advised PIC to ensure that handsinks are not used for any other purpose.
511-6-1.06(2)(o)
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed the hand washing sinks are being used to dump food/drinks into the sink. Hand sinks shall be used for only hand washing. Advised PIC to ensure that handsinks are not used for any other purpose.
511-6-1.06(2)(o)
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: observed hand sink in the bar missing drying agent. Hand Drying Provision. Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels; Pf 2. A continuous towel system that supplies the user with a clean towel; Pf 3. A heated-air hand drying device; Pf or 4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.P
511-6-1.07(3)(b)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed build up substance on soda nozzle. All food contact surfaces shall be cleaned to sight and touch. CA-EHS advised PIC to clean to touch and sight
511-6-1.05(7)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed cooler in disrepair. Advised PIC to fix the broken equipment in the upstairs bar. There are tiles behind the bar that are broken and causing a trip hazard while creating puddles when mopping. CA: Good Repair. All physical facilities shall be maintained in good repair
511-6-1.07(5)(a)
18 - insects, rodents, and animals not present
Inspector notes: observed heavy presence of gnats and flies. CA: PIC was advised to have the establishment treated for pest and to clean regularly to reduce their presence
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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