Subway

1105 S Lewis St, Metter, GA 30439

American

License: Food Service

Last inspected: Mar 18, 2026

Score

Low Risk

The health department has logged five inspections at Subway, the earliest from 2024. The latest inspection on file is from Mar 18, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

Looking across the full record, “certified food protection manager” is the recurring theme, flagged three times.

Subway's latest score is in line with the Metter average of 85. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 18, 2026

Routine

1 major violation. 1 minor violation.

View 2 violations

1-2B - certified food protection manager

Inspector notes: Observed that the facility does not have a certified food safety manager posted. CA The facility is required to have a certified food safety manager certificate posted.

511-6-1.03(3)(c)

12B - personal cleanliness

Inspector notes: Observed food handler with a watch on and another with a ring with a stone.

511-6-1.03(5)(g)

Aug 25, 2025

Routine

2 major violations. 1 minor violation.

View 3 violations

1-2B - certified food protection manager

Inspector notes: Observed that the facility does not have a certified food safety manager. CA The facility is required to have a certified food safety manager.

511-6-1.03(3)(a)

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: Observed an employee rinsing off a spoon in the hand washing sink. CA Hand sink is for hand washing only

511-6-1.06(2)(o)

2-2B - proper eating, tasting, drinking, or tobacco use

Inspector notes: Observed food employee drinking out of a cup with out a straw and an open water bottle sitting on a table. CA Employees must drink out of single-use cups with lids and straws.

511-6-1.03(5)(k)

Feb 17, 2025

Routine

2 major violations. 1 corrected on site.

View 2 violations

1-2B - certified food protection manager

Inspector notes: Observed the facility without a CFSM certification posted. CA: Replace certificate or get a new CFSM

511-6-1.03(3)(a)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed hand washing station without paper towels. COS: PIC replaced paper towels.

511-6-1.07(3)(b)

Aug 12, 2024

Routine

1 major violation. 1 minor violation.

View 2 violations

1-2B - certified food protection manager

Inspector notes: Observed the facility without a CFSM certification posted. CA: Replace certificate or get a new CFSM

511-6-1.03(3)(a)

12B - personal cleanliness

Inspector notes: Observed food handlers without any hair restraints.

511-6-1.03(5)(j)

Feb 19, 2024

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed the veggie prep top cooler holding tomatoes & lettuce at temps above 41F. Unit's ambient temp at 44F. COS: Food discard. CA: Advised PIC to keep TCS foods in the WIC until unit is cold holding at 41F or below. Have unit fixed to cold hold at 41F or below & call the Health Department once it's fixed for a re-check before it's used to store TCS foods.

511-6-1.04(6)(f)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed damage to ceiling tiles above the drive thru window from an exploded soda fountain line. CA: Replace ceiling tiles.

511-6-1.07(2)(a)

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Mar 18, 2026. The public record contains five inspections in total.

What is the most common violation at Subway?

Across the inspection record, “certified food protection manager” has been cited three times, more than any other issue at Subway.

How does Subway compare to other restaurants in Metter?

Subway most recently scored 86 out of 100, which is about the same as the Metter average of 85.

Has Subway's inspection record improved over time?

Results have been roughly steady. Inspections at Subway have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway inspected?

Based on the inspection history on file, Subway is inspected around two times per year on average.

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