Subway

2002 Franklin Pkwy Ste C, Franklin, GA 30217
American
License: Food Service
Last inspected: Apr 13, 2026
70
Score
Medium Risk

Subway appears in inspection records three times, starting in 2024. On Apr 13, 2026, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent inspections have turned up more issues than earlier ones, averaging around five violations lately compared to roughly two violations before.

By comparison, the average Franklin facility scores 78, putting Subway on the weaker side. The record is unremarkable in either direction.

3
Inspections
1
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 13, 2026
Routine
1 critical violation. 4 minor violations. 1 corrected on site.
View 5 violations
6-1C - proper cooling time and temperature (corrected on site)
Inspector notes: Time/Temperature Control for Safety Food (Ham) did not cool to 41F in 4 hours. COS: discarded. CA: Ensure TCS foods cool within 4 hours if prepared from ingredients at ambient temperature. Discard Ham sliced at 9:38 am found at 44F in thickest most part (middle) at 2:27 pm.
511-6-1.04(6)(d)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Missing hand wash signs in bathrooms. CA: Post provided sign or equivalent.
511-6-1.07(3)(d)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Missing display of choking poster. Please post the provided poster or equivalent.
13B - compliance with georgia smoke free air act
Inspector notes: Missing no smoking sign posted. CA: Post provided sign or equivalent.
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Missing current inspection report posted. observed 2023 inspection posted. Pring and display current report or pick up from health department to display.
511-6-1.02(1)(d)
70
Aug 12, 2025
Routine
1 major violation. 2 minor violations. 1 corrected on site.
View 3 violations
11A - proper cooling methods used: adequate equipment for temperature control (corrected on site)
Inspector notes: Observed prep coolers at 43F ambient. Product cooled once top of unit closed. Most product discarded as a precaution.
511-6-1.05(3)(a)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: vinl coved base.
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Repair or replace light above dish sink.
511-6-1.07(2)(i)
82
Jan 5, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Apr 13, 2026. The public record contains three inspections in total.

How does Subway compare to other restaurants in Franklin?

Subway most recently scored 70 out of 100, which is lower than the Franklin average of 78.

Has Subway's inspection record improved over time?

No. Recent inspections at Subway have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Subway means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Subway inspected?

Based on the inspection history on file, Subway is inspected roughly once per year on average.