Subway
There aren't many inspections to draw from yet: just two so far. Inspectors last stopped by on Apr 30, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly two violations before.
“Contamination prevented during food preparation” comes up most often, recorded two times in the inspection record.
The city-wide average is 80, putting Subway squarely in typical territory. The record is unremarkable in either direction.
View 4 violations
View 2 violations
Frequently Asked Questions
When was Subway last inspected?
The most recent health inspection at Subway on file is from Apr 30, 2026. The public record contains two inspections in total.
What is the most common violation at Subway?
Across the inspection record, “contamination prevented during food preparation” has been cited two times, more than any other issue at Subway.
How does Subway compare to other restaurants in Doraville?
Subway most recently scored 82 out of 100, which is about the same as the Doraville average of 80.
Has Subway's inspection record improved over time?
No. Recent inspections at Subway have averaged around four violations per visit, up from roughly two earlier in the record.
What does a low risk rating mean?
A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.