Subway

309 S Broad St, Butler, GA 31006

American

License: Food Service

Last inspected: Sep 4, 2025

Score

Low Risk

Subway has only two inspections on file, a thin record to work from. The most recent report on file is from Sep 4, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around three violations each.

When inspectors have written things up, “insects, rodents, and animals not present” has been the most frequent reason, cited two times.

Subway's latest score of 78 falls below the Butler average of 98. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 4, 2025

Routine

1 critical violation. 2 minor violations. 1 corrected on site.

View 3 violations

10D - food properly labeled; original container (corrected on site)

Inspector notes: Observed expired milk in walk in cooler. Dates 8/22 & 8/30. Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date. PIC discarded milks.

511-6-1.04(8)(b)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed exposed wood under flooring at the back door. Floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.

511-6-1.07(2)(a)

18 - insects, rodents, and animals not present

Inspector notes: Observed live pests (roaches, flies) in the establishment. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 4. Eliminating harborage conditions.

511-6-1.07(5)(k)

Jul 30, 2024

Routine

1 major violation. 2 minor violations. 1 corrected on site.

View 3 violations

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: Observed food (chicken strips, roast beef, spinach, sliced tomatoes) being held at the establishment past the used by date on the label. A food that requires datemarking shall be discarded if it: (i) Exceeds 7 days, not including the time that the product is frozen; (ii) Is in a container or package that does not bear a date or day; or (iii) Is appropriately marked with a date or day that exceeds 7 days. PIC discarded the product.

511-6-1.04(6)(g)

18 - insects, rodents, and animals not present

Inspector notes: Observed flies within the establishment. PIC to utilize methods to prevent pest entering the establishment.

511-6-1.07(5)(k)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed permit not posted. PIC to post food service permit.

511-6-1.02(1)(f)(1)

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Sep 4, 2025. The public record contains two inspections in total.

What is the most common violation at Subway?

Across the inspection record, “insects, rodents, and animals not present” has been cited two times, more than any other issue at Subway.

How does Subway compare to other restaurants in Butler?

Subway most recently scored 78 out of 100, which is lower than the Butler average of 98.

Has Subway's inspection record improved over time?

Results have been roughly steady. Inspections at Subway have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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