Stoners Pizza Joint

101 Buckingham Dr, Guyton, GA 31312

Pizza

License: Food Service

Last inspected: Apr 10, 2026

100

Score

Low Risk

Stoners Pizza Joint has been inspected five times since 2024. The most recent visit was on Apr 10, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

The most common issue across all inspections has been “proper date marking and disposition”, showing up two times.

That falls roughly in the middle of the pack for Guyton restaurants. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 10, 2026

Initial

No violations found.

100

Oct 1, 2025

Routine

1 major violation.

View 1 violation

6-2 - proper date marking and disposition

Inspector notes: Observed multiple TCS food items stored at the top of the prep top cooler, prepared or removed from their original packaging for over 24 hours, not date marked.

511-6-1.04(6)(g)

Mar 14, 2025

Routine

2 critical violations. 2 corrected on site.

View 2 violations

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: Observed ranch that was date marked to be discarded on 3/11 still in use in reach in cooler. CA: PIC discarded food item

511-6-1.04(6)(h)

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: Observed meatballs in walk in cooler date labeled to be discarded on 3/9 still in use. CA: PIC discarded food items

511-6-1.04(6)(h)

Sep 16, 2024

Routine

2 critical violations.

View 2 violations

6-1A - proper cold holding temperatures

Inspector notes: Observed ranch dressing (containing buttermilk) stored on a prep counter at 62 degrees F. The packet that is used to mix with the buttermilk and mayonnaise states "keep refrigerated" after prepping the item. CA: Items were discarded by PIC.

511-6-1.04(6)(f)

6-1A - proper cold holding temperatures

Inspector notes: Observed Reach in Cooler in the kitchen area incapable of holding food product at 41 degrees F or lower. DOORS OF THE UNIT WERE COMPLETELY CLOSED. CA: TCS food items that were stored in the unit for more than 2 hours were discarded (cooked chicken wings, ranch dressing, lettuce, icing, etc.) by the PIC. Items that were prepped under 2 hours ago, or non-TCS were moved into another unit capable of holding food items at 41 degrees F or lower. Have unit serviced and DO NOT use the unit until Effingham County Environmental Health come out and checks the unit.

511-6-1.04(6)(f)

May 9, 2024

Routine

1 major violation. 3 minor violations.

View 4 violations

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: Observed cleaning materials (scrubbers, wash clothes, etc.) in the rear hand sink.

511-6-1.06(2)(o)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed heavy debris on the floor under the prep counter with the missing door.

511-6-1.07(5)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Observed heavy food/crumb debris on the oven grates. Observed heavy food debris on the pan under the oven pizza trays on a countertop.

511-6-1.05(7)(a)

2-2B - proper eating, tasting, drinking, or tobacco use

Inspector notes: Observed employee food container stored in a Reach In Cooler, above and next to facility food items.

511-6-1.03(5)(k)

Frequently Asked Questions

When was Stoners Pizza Joint last inspected?

The most recent health inspection at Stoners Pizza Joint on file is from Apr 10, 2026. The public record contains five inspections in total.

What is the most common violation at Stoners Pizza Joint?

Across the inspection record, “proper date marking and disposition” has been cited two times, more than any other issue at Stoners Pizza Joint.

How does Stoners Pizza Joint compare to other restaurants in Guyton?

Stoners Pizza Joint most recently scored 100 out of 100, which is about the same as the Guyton average of 97.

Has Stoners Pizza Joint's inspection record improved over time?

Results have been roughly steady. Inspections at Stoners Pizza Joint have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Stoners Pizza Joint means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Stoners Pizza Joint inspected?

Based on the inspection history on file, Stoners Pizza Joint is inspected around three times per year on average.

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