Stilesboro Biscuits
Last inspected: Aug 28, 2025
74
Score
STILESBORO BISCUITS, located at 3590 Stilesboro Rd Nw in Kennesaw, GA, had a moderate-risk inspection on August 28, 2025, with a score of 74. The inspection noted one critical, one major, and one minor violation, including issues with a certified food protection manager, food separation and protection, and food storage. This inspection follows a pattern of mostly low-risk findings across four previous inspections for the American cuisine establishment.
4
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Aug 28, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
74
Dec 19, 2024
Routine
1 major violation. 2 minor violations. 2 corrected on site.
82
Aug 15, 2024
Followup
1 critical violation. 1 corrected on site.
86
Aug 9, 2024
Routine
3 critical violations. 1 major violation. 3 minor violations. 5 corrected on site.
50
Violations — Aug 28, 2025 Inspection
1-2B - certified food protection manager
Inspector notes: No certified food safety manager employed. CA: Food service establishments shall have in its employ a Certified Food Safety Manager (CFSM) as specified in paragraph (b) of this subsection to ensure food safety is being managed within the food service establishment during all hours of operation as specified within paragraph (d) of this subsection. CERTIFIED FOOD SAFETY MANAGER REQUIRED WITHIN 10 DAYS
511-6-1.03(3)(a)
4-1A - food separated and protected
Inspector notes: In the reach in cooler of the main kitchen observed raw sausage stored above milk and juice, raw bacon and raw pork above pasteurized eggs, raw ham above butter. CA: Food shall be protected from cross contamination by separating raw animal foods during storage, preparation, holding, and display from ready-to-eat foods. 72 hour correction required: Raw sausage placed in the freezer;
511-6-1.04(4)(c)
4-2A - food stored covered
(corrected on site)
Inspector notes: Observed biscuits on trays stored under the oven and beside a trash can uncovered; chicken under the prep table uncovered, and biscuits on each end of the prep table uncovered all in the main kitchen. CA: Foods must be covered to prevent the possibility of contamination. COS: Biscuits under the oven covered and placed in the freezer; all other foods discarded.
511-6-1.04(4)(c)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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