Spanky's Restaurant
Last inspected: Dec 8, 2025
78
Score
Spanky's Restaurant, located at 317 E River St, Savannah, GA, underwent a low-risk food service inspection on December 8, 2025. This inspection identified one critical violation concerning food-contact surfaces and one major violation related to proper cold holding temperatures. Spanky's Restaurant has a history of mostly low-risk inspections.
2
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Dec 8, 2025
Routine
1 critical violation. 1 major violation. 1 corrected on site.
78
Feb 25, 2025
Routine
1 critical violation. 1 major violation. 1 corrected on site.
78
Violations — Dec 8, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed dish machine to be out of chlorine sanitizer behind bar. RCA: PIC restocked sanitizer and ran glass washer until verified that it was pulling sanitizer at a concentration of 50-100 ppm.
511-6-1.05(6)(n)
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed food stored on top of and in the bottom of cookline prep-top cooler cold-holding above 41F (see temperature log). Ambient temperature in unit was 53F. COS: Items held more than 4 hours in unit were discarded. Other TCS items held in cooler were placed on an ice bath to rapidly cool. PIC will not hold any TCS items in cooler until unit is serviced and verified to hold at 41F.
511-6-1.04(6)(f)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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