Southwire

1 Southwire Dr, Carrollton, GA 30119

American

License: Food Service

Last inspected: Apr 1, 2026

Score

Low Risk

Inspectors have visited Southwire five times, with records going back to 2024. On Apr 1, 2026, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

“Nonfood-contact surfaces clean” comes up most often, recorded two times in the inspection record.

Southwire scores about where you'd expect for a Carrollton restaurant. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 1, 2026

Routine

1 critical violation. 1 corrected on site.

View 1 violation

8-2B - toxic substances properly identified, stored, used (corrected on site)

Inspector notes: Observed sanitizer bucket stored next to food items./PIC moved items to allow proper separation.

511-6-1.07(6)(c)

Aug 25, 2025

Routine

1 critical violation.

View 1 violation

6-1A - proper cold holding temperatures

Inspector notes: Observed front ice bath cold holding cut leafy greens above 41F, lettuce 48F, spinach 47F and green mix salad 48F

511-6-1.04(6)(f)

Jan 17, 2025

Routine

2 minor violations.

View 2 violations

15C - nonfood-contact surfaces clean

Inspector notes: Observed in walk in freezer in storage room ice build up on the floor. Ice is not touching food./ defrost as needed

511-6-1.05(7)(d)

15C - nonfood-contact surfaces clean

Inspector notes: Observed pans stacked wet./ allow all pans to airdry before storing.

511-6-1.05(7)(d)

Jul 2, 2024

Routine

1 minor violation.

View 1 violation

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Observed cooking trays stacked wet./ allow all dishes to airdry before storing them

511-6-1.05(10)(a)

Jan 8, 2024

Routine

2 major violations. 1 corrected on site.

View 2 violations

8-2B - toxic substances properly identified, stored, used (corrected on site)

Inspector notes: Observed a labeled surface cleaner stored next to food on shelf in main kitchen. / keep all cleaning chemicals separated from food.

511-6-1.07(6)(b)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed ice buildup on cord in walk in freezer. / Defrost and remove ice.

511-6-1.07(5)(e)

Frequently Asked Questions

When was Southwire last inspected?

The most recent health inspection at Southwire on file is from Apr 1, 2026. The public record contains five inspections in total.

What is the most common violation at Southwire?

Across the inspection record, “nonfood-contact surfaces clean” has been cited two times, more than any other issue at Southwire.

How does Southwire compare to other restaurants in Carrollton?

Southwire most recently scored 86 out of 100, which is about the same as the Carrollton average of 83.

Has Southwire's inspection record improved over time?

Results have been roughly steady. Inspections at Southwire have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Southwire means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Southwire inspected?

Based on the inspection history on file, Southwire is inspected around two times per year on average.

Nearby Restaurants

Quality Inn Carrollton

700 S Park St

Score: 78 — Low Risk

Shuckers Oyster House

Score: 67 — Medium Risk

Explore More

→ All locations in Carrollton → American restaurants in Georgia → American restaurants in Carrollton