South City Kitchen
Last inspected: Mar 30, 2026
86
Score
South City Kitchen, located at 1144 Crescent Ave in Atlanta, GA, underwent a low-risk inspection on March 30, 2026, with a score of 86. This inspection identified one major and one minor violation, including issues with food-contact surfaces needing cleaning and sanitizing, and food items not being properly labeled in their original containers. Across three recorded inspections, South City Kitchen has maintained a generally low-risk status.
3
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 30, 2026
Routine
1 major violation. 1 minor violation.
86
Sep 26, 2025
Routine
No violations found.
100
Aug 14, 2024
Routine
1 minor violation.
95
Violations — Mar 30, 2026 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed the Icemachine in the upstairs kitchen in need of cleaning. pink slim build up found on the white deflector plate. CA: ) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch.
511-6-1.05(7)(a)
10D - food properly labeled; original container
Inspector notes: Observed failure to label several food containers and bottles. Advised PIC to label all food items. (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food.
511-6-1.04(4)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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