Smoothie King

Inspector notes: Observed food items in prep top cooler stored uncovered in front food service area. Observed all powders stored uncovered in front food service area. Observed ice stored uncovered in front food service area. Observed kale in stored uncovered in small chest freezer of front food service area. C/A: Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination. COS: Lids placed on containers

Inspector notes: Observed inspection report from 12/2/2024 posted in lobby of facility. C/A: The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.

Inspector notes: Observed back door of facility propped open. C/A: Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: (i) Filling or closing holes and other gaps along floors, walls, and ceilings; (ii) Closed, tight-fitting windows; and (iii) Solid, self-closing, tight-fitting doors. COS: Back door closed