Sleep Inn
Last inspected: Dec 16, 2025
52
Score
The Sleep Inn, located at 1911 Sullivan Rd in Atlanta, GA, underwent a high-risk inspection on December 16, 2025, with a score of 52. This inspection identified one critical and five major violations, including issues related to management knowledge, responsibilities, and procedures for handling vomiting and diarrheal events. Previous inspections for this facility have also resulted in high-risk classifications.
3
Inspections
1
Critical latest
5
Major latest
0
Minor latest
Inspection History
Dec 16, 2025
Routine
1 critical violation. 5 major violations.
52
Apr 16, 2025
Routine
1 critical violation. 5 major violations.
52
Nov 18, 2024
Routine
1 critical violation. 5 major violations.
52
Violations — Dec 16, 2025 Inspection
1-2A - pic present, demonstrates knowledge, performs duties
Inspector notes: Person answering questions stated that she is not on staff and the PIC will be in at 10:00 AM. Advised that a PIC shall be present at all times.
511-6-1.03(2)
2-2A - management knowledge, responsibilities, reporting
Inspector notes: PIC could not provide information concerning the Employee Health Policy and could not provide information proving employees are aware of the policy and restriction/exclusion requirements. Advised PIC to obtain a employee health policy to have employee's sign.
511-6-1.03(4)(a)(b)(c)(e)(f)
2-2E - response procedures for vomiting & diarrheal events
Inspector notes: PIC could not provide clean up procedures or provide proof/cleaning solution used for vomit/diarrheal clean up. Explained to PIC the requirement for having procedures and tools available for vomit/diarrheal events
511-6-1.03(6)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed build up in the microwave. Advised PIC that food contact surfaces shall be cleaned to sight and touch.
511-6-1.05(7)(a)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed employee wiping tables in the dining area with a water and a cloth. Advised PIC when cleaning tables a proper disinfectant shall be used to clean the surfaces. COS: Employee re-wiped the tables with a disinfectant.
511-6-1.05(6)(n)
6-1A - proper cold holding temperatures
Inspector notes: Observed several TCS foods held above 41F. Advised PIC all TCS foods shall be held at 41F or below. Advised to discard.
511-6-1.04(6)(f)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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