Sexy Seafood
Last inspected: Jan 28, 2026
82
Score
Sexy Seafood, located at 2636 Martin Luther King Jr Dr Ste 5 in Atlanta, GA, underwent a low-risk inspection on January 28, 2026. This inspection resulted in one critical and one minor violation concerning the proper identification and storage of toxic substances, as well as the labeling of food in its original container. The facility has a history of mostly low-risk inspections over five scored visits.
5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 28, 2026
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
82
Jul 16, 2025
Routine
No violations found.
100
Jul 25, 2024
Routine
2 minor violations.
90
Feb 23, 2024
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
82
Jan 12, 2024
Initial
2 critical violations. 2 minor violations. 2 corrected on site.
67
Violations — Jan 28, 2026 Inspection
8-2B - toxic substances properly identified, stored, used
(corrected on site)
Inspector notes: Observed toxic chemicals stored on top of sodas. COS: PIC relocated the toxic chemicals. 511-6-1.07(6)(c) - Storage, Separation (P) (c) Storage, Separation. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by: 1. Separating the poisonous or toxic materials by spacing or partitioning; P and 2. Locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service or single-use articles. This requirement does not apply to equipment and utensil cleaners and sanitizers that are stored in warewashing areas for availability and convenience if the materials are stored to prevent contamination of food, equipment, utensils, linens, and single-...
511-6-1.07(6)(c)
10D - food properly labeled; original container
Inspector notes: Observed no common name labels on food items stored in WIC and squeeze bottle sauces. CA: Advised PIC to label items with a common name. 511-6-1.04(4)(d) - Food Storage Containers Identified with Common Name of Food (C) (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food.
511-6-1.04(4)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants