Savannah Convention Center Hall D Concession Kitchen (Base of Operation)
Savannah Convention Center Hall D Concession Kitchen (Base of Operation) has a thin inspection record, with only one visit on file so far. Inspectors last stopped by on Apr 30, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Every inspection in the file has come back without a recorded violation.
Among Savannah restaurants, the typical score is 91; Savannah Convention Center Hall D Concession Kitchen (Base of Operation) is comfortably above that bar.
Frequently Asked Questions
When was Savannah Convention Center Hall D Concession Kitchen (Base of Operation) last inspected?
The most recent health inspection at Savannah Convention Center Hall D Concession Kitchen (Base of Operation) on file is from Apr 30, 2026. The public record contains one inspection in total.
What is the most common violation at Savannah Convention Center Hall D Concession Kitchen (Base of Operation)?
No violations have been recorded at Savannah Convention Center Hall D Concession Kitchen (Base of Operation) across the one inspection on file.
How does Savannah Convention Center Hall D Concession Kitchen (Base of Operation) compare to other restaurants in Savannah?
Savannah Convention Center Hall D Concession Kitchen (Base of Operation) most recently scored 100 out of 100, which is higher than the Savannah average of 91.
What does a low risk rating mean?
A low risk rating at Savannah Convention Center Hall D Concession Kitchen (Base of Operation) means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.