Sanctuary Golf Club

Inspector notes: At time of inspection, there was no detectable concentration of sanitizer on the dishes, after running a couple of cycles in the warewashing machine. COS: PIC realized that the jug of chlorine sanitizer was empty & replaced with a new jug. After priming the sanitizer and running the machine a couple of more times, sanitizer was detected.

Inspector notes: At time of inspection, observed chipped paint on the walls behind the warewashing area. Repair and repaint as needed.

Inspector notes: At time of inspection, observed mold-like/mildew-like growth on air vents in the kitchen. Clean vents often enough to prevent growth/accumulation.

Inspector notes: At time of inspection, observed splatter and chipped paint on the wall behind the warewashing area. Clean often enough to prevent accumulation. Repaint/repair chipped areas of walls. At time of inspection, observed mold-like/mildew-like accumulation on air vents in the kitchen. Clean vents often enough to prevent buildup/accumulation.

Inspector notes: At time of inspection, observed a container labeled "spicy cream cheese" (house-made) in the walk-in cooler, bearing a date label stating "11/29." It is believed by the PIC that "11/29" may have been the date it was frozen, before being placed in the walk-in cooler, but PIC is unsure. COS: PIC discarded the cream cheese. PIC will ensure that foods are properly date-labeled to discard within 7 days, for all TCS foods.

Inspector notes: At time of inspection, observed the handle of the reach-in freezer (in the grill area) is broken and has been taped over. Equipment must be kept in a state of repair that allows smooth, cleanable surfaces (handle cannot be cleaned properly, when taped over). Repair/replace the handle.

Inspector notes: At time of inspection, could not detect any concentration of sanitizer on dishes after cycle completed (PIC ran several cycles to verify - PIC also used their test strips to verify). PIC will contact Cheney Bros to return and troubleshoot the issue. Until such time that warewashing machine is capable of properly sanitizing dishes/equipment, use 3-compartment sink to wash, rinse, and sanitize all dishes/utensils/equipment.

Inspector notes: At time of inspection, observed a container labelled "Tomato paste" in the WIC with a date of January 18th marked on the container. PIC states the container was pulled from the freezer previously and was not dated when pulled out and placed in WIC. COS: PIC added correct date to container.

Inspector notes: At time of inspection, could not detect any concentration of sanitizer in warewashing machine after cycle was run. PIC stated she will contact Cheney Bros to troubleshoot machine, to determine why sanitizer is not detectable after warewash cycle. Until such time that the issue is resolved, use three-compartment sink to wash, rinse, and sanitize all dishes/utensils.