Rodney's Bbq and Catering
Last inspected: Mar 3, 2026
82
Score
Rodney's BBQ and Catering, located at 4724 Dallas Acworth Hwy in Dallas, GA, underwent a low-risk inspection on March 3, 2026. This inspection noted one major and two minor violations concerning the proper storage and handling of utensils and equipment, the maintenance and use of warewashing facilities, and the cleanliness of nonfood-contact surfaces. Across five scored inspections, Rodney's BBQ and Catering has predominantly maintained a low-risk status.
5
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Mar 3, 2026
Routine
1 major violation. 2 minor violations. 1 corrected on site.
82
Aug 25, 2025
Routine
1 critical violation. 1 minor violation. 2 corrected on site.
82
Mar 7, 2025
Routine
1 major violation. 2 minor violations. 3 corrected on site.
82
Aug 21, 2024
Routine
1 minor violation. 1 corrected on site.
95
Feb 28, 2024
Routine
2 major violations. 2 corrected on site.
82
Violations — Mar 3, 2026 Inspection
14B - utensils, equipment and linens: properly stored, dried, handled
(corrected on site)
Inspector notes: Observed plastic containers wet stacked on clean dish shelving. CA: After cleaning and sanitizing, equipment and utensils shall be air-dried or used after adequate draining before contact with food. COS: PIC removed containers to be re-washed, rinsed, sanitized, and air dried before stacking.
511-6-1.05(10)(a)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: PIC could not provide proper test strips for sanitizer. CA: test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Discussed where strips could be purchased.
511-6-1.05(3)(h)
15C - nonfood-contact surfaces clean
Inspector notes: Observed floors of main kitchen with an accumulation of debris. Observed side of friers with an accumulation of grease. CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.PIC will have non food contact surfaces detail cleaned.
511-6-1.05(7)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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