Renaissance Concourse Atlanta Airport Main Kitchen
Last inspected: Oct 2, 2025
67
Score
The Renaissance Concourse Atlanta Airport Main Kitchen, located at 1 Hartsfield Center Pkwy in Atlanta, GA, underwent a moderate risk inspection on October 2, 2025. This inspection identified one critical violation, two major violations, and one minor violation, including issues with the cleaning and sanitization of food-contact surfaces and proper date marking. Previous inspections for this facility have predominantly been low-risk.
4
Inspections
1
Critical latest
2
Major latest
1
Minor latest
Inspection History
Oct 2, 2025
Routine
1 critical violation. 2 major violations. 1 minor violation. 2 corrected on site.
67
Jun 12, 2025
Routine
1 minor violation.
95
Aug 14, 2024
Routine
1 major violation.
90
Jan 30, 2024
Routine
1 major violation. 3 minor violations.
78
Violations — Oct 2, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed yellowish coloration on several cutting boards. Food contact surfaces shall be cleaned and sanitized. Advised PIC to clean or replace. The cutting. Boards.
511-6-1.05(7)(a)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed failure to clean and sanitized can opener after use.
511-6-1.05(7)(a)
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: Observed failure to discard several onsite prepped food after 7 days in storage. Food items prepped on site shall not be stored past 7 days. Advised PIC to discard food.
511-6-1.04(6)(h)
10D - food properly labeled; original container
(corrected on site)
Inspector notes: Observed failure to label food containers. All food items that are not in their original containers shall be properly labeled and identified. Advised PIC to label all food containers.
511-6-1.04(7)(c)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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