Pizza Hut (Valor Huts Ph of Ga Llc)
Last inspected: Nov 26, 2025
64
Score
Valor Huts PH of GA LLC, located at 60 Exchange St Ste B-4 in Richmond Hill, GA, underwent a moderate risk inspection on November 26, 2025. The inspection identified four major and one minor violation, including issues with a certified food protection manager, management knowledge and responsibilities, and the adequacy of handwashing facilities. This most recent inspection contrasts with the facility's historical pattern of mostly low-risk evaluations across four previous scored inspections.
4
Inspections
0
Critical latest
4
Major latest
1
Minor latest
Inspection History
Nov 26, 2025
Routine
4 major violations. 1 minor violation.
64
Jun 17, 2025
Routine
4 major violations. 1 minor violation.
64
Dec 12, 2024
Routine
1 major violation. 1 corrected on site.
90
Jun 27, 2024
Routine
No violations found.
100
Violations — Nov 26, 2025 Inspection
1-2B - certified food protection manager
Inspector notes: Observed that facility could not provided ServSafe certification. CA: Ensure that Facility has a current employee with ServeSafe posted for the public to view.
511-6-1.03(3)(b)
2-2A - management knowledge, responsibilities, reporting
Inspector notes: The PIC could not provide documentation or otherwise satisfactorily demonstrate during the inspection, that all food employees and conditional employees are informed of their responsibility to report to management information about their health and activities as it relates to diseases that are transmissible through food. CA documents were provided. Fill out documents and keep documents at facility for DPH to view.
511-6-1.03(4)(a)(b)(c)(e)(f)
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed that handwashing sink in back had a pizza slicer stored in it. Sink was also full of water and is currently clogged. CA repair sink so that clog is removed and sink drains correctly. CA ensure that no items/trash/utensils ETC are placed into handwashing sink.
511-6-1.06(2)(o)
2-2E - response procedures for vomiting & diarrheal events
Inspector notes: Establishment does not have established procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food establishment. CA: EH provided facility with clean up procedure.
511-6-1.03(6)
18 - insects, rodents, and animals not present
Inspector notes: Observed Flies flying in main kitchen area. CA: Reach out to pest control for prevention options.
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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