Philly Connection
Last inspected: Jan 6, 2026
67
Score
Going back to 2024, Philly Connection has four inspections in the public record. Inspectors last stopped by on Jan 6, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.
Performance has remained roughly level over recent inspections, averaging near six violations each time.
Across the inspection history, “plumbing installed” is the issue that surfaces most often, recorded four times.
Compared to other Ellenwood restaurants (averaging 82), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.
4
Inspections
0
Critical latest
3
Major latest
2
Minor latest
Inspection History
Jan 6, 2026
Routine
3 major violations. 2 minor violations.
View 5 violations
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed employee discard beverage in the hand sink. Advised to only use hand sink to wash hands.
511-6-1.06(2)(o)
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed employee washing hands at the dish sink. Advised to only wash hands at the hand sink
511-6-1-.03(5)(d)
12D - washing fruits and vegetables
Inspector notes: Observed facility with whole tomatoes and whole head of lettuce with produce sink not available to wash produce prior to cutting. Advised to purchase pre-washed / pre-cut until produce sink is repaired
511-6-1.04(4)(g)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed plumbing leak at the pipe of the dish sink when water is turned on. Advised to repair
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling tiles in the dining area damaged with leak stains and missing. Advised to replace ceiling tiles
511-6-1.07(5)(a)
67
Apr 21, 2025
Routine
2 major violations. 4 minor violations.
View 6 violations
12D - washing fruits and vegetables
Inspector notes: Observed facility with whole produce and produce sink not available to wash produce prior to cutting. Advised to correct
511-6-1.04(4)(g)
16A - hot and cold water available; adequate pressure
Inspector notes: Observed no cold water available at the hand sink and at the produce sink no hot or cold water. Advised to repair
511-6-1.06(1)(g)
18 - insects, rodents, and animals not present
Inspector notes: Observed several flies in the kitchen area. Advised to clean and notify pest control
511-6-1.07(5)(k)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed 2024 food permit posted in facility. Advised to obtain 2025 and post at all times
511-6-1.02(1)(f)(1)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed plumbing leak at the hand sink and dish sink. Advised to repair
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling tiles in dining room area damaged and missing and debris on walls in the kitchen
511-6-1.07(5)(a)
67
Nov 18, 2024
Routine
3 major violations. 3 minor violations.
View 6 violations
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed hand sink with no soap available. Advised to supply at all times
511-6-1.07(3)(a)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed soda nozzles with black substance. Advised to clean
511-6-1.05(7)(a)
16A - hot and cold water available; adequate pressure
Inspector notes: Observed no hot or cold water at the vegetable sink. Advised to repair and purchase pre-wash/pre-cut produce
511-6-1.06(1)(g)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed active leak at the dish sink. Advised to repair
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling tiles in the dining area missing and damaged. Advised to replace tiles
511-6-1.07(2)(a)
18 - insects, rodents, and animals not present
Inspector notes: Observed several flies in the facility. Advised to clean and notify pest control
511-6-1.07(5)(k)
64
May 6, 2024
Routine
2 major violations. 5 minor violations.
View 7 violations
2-2A - management knowledge, responsibilities, reporting
Inspector notes: PIC could not demonstrate in a verifiable manner that food employees are/were aware of their responsibilities to report symptoms/illnesses. Advised PIC that employee health reporting forms shall be signed and provided to the Health Authority upon request. Provided PIC with a copy of the employee health agreement form.
511-6-1.03(2)(o)
2-2E - response procedures for vomiting & diarrheal events
Inspector notes: Observed no procedures and incorrect bleach used in order to respond to vomit/fecal cleanup response. Advised PIC A food establishment shall have procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. Provided PIC with a copy of vomit/fecal procedures.
511-6-1.03(6)
12B - personal cleanliness
Inspector notes: During time of inspection, observed food employee prepping food without a proper hair restraint. Advised PIC Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. Advised PIC to have food employee wear hair restraint when preparing/handling food.
511-6-1.03(5)(j)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed facility using cardboard for lining nonfood contact surfaces on storage racks. Advised PIC Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. Advised PIC to remove all cardboard lining of shelving throughout the facility.
511-6-1.05(1)(i)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed active leak at the 3-compartment sink's faucet and nozzle. Advised PIC a plumbing system shall be repaired according to law and maintained in good repair. Advised PIC to repair leak at the 3-comartment sink.
511-6-1.06(2)(r)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed aprons placed on top of a box of chips, personal employee drinks on the prep table, and employee food items (mangos) stored on top of bagged drinks for soda machine. Advised PIC Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. Advised to create a designated area for all personal items.
511-6-1.07(4)(b)
18 - insects, rodents, and animals not present
Inspector notes: Observed visible light entry at the front door of facility. Advised PIC outer openings of a food service establishment shall be protected against the entry of insects and rodents by solid, self-closing, tight-fitting doors. Advised PIC to place weatherstrip on front door.
511-6-1.07(2)(m)
64
Frequently Asked Questions
When was Philly Connection last inspected?
The most recent health inspection at Philly Connection on file is from Jan 6, 2026. The public record contains four inspections in total.
What is the most common violation at Philly Connection?
Across the inspection record, “plumbing installed” has been cited four times, more than any other issue at Philly Connection.
How does Philly Connection compare to other restaurants in Ellenwood?
Philly Connection most recently scored 67 out of 100, which is lower than the Ellenwood average of 82.
Has Philly Connection's inspection record improved over time?
Results have been roughly steady. Inspections at Philly Connection have averaged around six violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Philly Connection means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Philly Connection inspected?
Based on the inspection history on file, Philly Connection is inspected around two times per year on average.
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