Pepe's Restaurant Bar & Grill

102 N Main St, Tennille, GA 31089

Mexican / Latin

License: Food Service

Last inspected: Apr 20, 2026

Score

Low Risk

Pepe's Restaurant Bar & Grill has been inspected four times since 2024. The most recent visit was on Apr 20, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

“Food-contact surfaces” comes up most often, recorded two times in the inspection record.

Among Georgia restaurants, this is a fairly standard result. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 20, 2026

Routine

1 major violation.

View 1 violation

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed buildup of black substance on the deflector of the ice machine. In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (I) At a frequency specified by the manufacturer; or (II) Absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. A routine cleaning schedule of the ice machine should be implemented.

511-6-1.05(7)(b)

Sep 30, 2025

Routine

2 major violations. 1 minor violation. 2 corrected on site.

View 3 violations

4-2B - food-contact surfaces: cleaned & sanitized

511-6-1.05(7)(b)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed dishrags soaking in handwashing sink. A handwashing sink shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing. COS

511-6-1.06(2)(o)

13A - posted: permit/inspection/choking poster/handwashing (corrected on site)

Inspector notes: Observed inspection report from February 2024 displayed, which was not the most recent.

511-6-1.02(1)(d)

Feb 24, 2025

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

8-2B - toxic substances properly identified, stored, used (corrected on site)

Inspector notes: Observed bottle of alcohol stored with cooking oil. Storage, Separation. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by: 1. Separating the poisonous or toxic materials by spacing or partitioning PIC moved bottle to proper location.

511-6-1.07(6)(c)

10D - food properly labeled; original container

Inspector notes: Observed several containers with no label indicating the contents. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food.

511-6-1.04(4)(d)

Jun 27, 2024

Routine

2 minor violations.

View 2 violations

10D - food properly labeled; original container

511-6-1.04(4)(d)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed can opener with buildup of debris. Cutting or piercing parts of can openers shall be readily removable for cleaning and for replacement. Clean by end of shift.

511-6-1.05(2)(g)

Frequently Asked Questions

When was Pepe's Restaurant Bar & Grill last inspected?

The most recent health inspection at Pepe's Restaurant Bar & Grill on file is from Apr 20, 2026. The public record contains four inspections in total.

What is the most common violation at Pepe's Restaurant Bar & Grill?

Across the inspection record, “food-contact surfaces” has been cited two times, more than any other issue at Pepe's Restaurant Bar & Grill.

Has Pepe's Restaurant Bar & Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Pepe's Restaurant Bar & Grill have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pepe's Restaurant Bar & Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pepe's Restaurant Bar & Grill inspected?

Based on the inspection history on file, Pepe's Restaurant Bar & Grill is inspected around two times per year on average.

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