Panera Bread #4942
Last inspected: Jan 12, 2026
78
Score
Panera Bread #4942, located at 8108 Abercorn St Ste 106-107 in Savannah, GA, underwent a low-risk inspection on January 12, 2026. This inspection resulted in one critical and two minor violations related to preventing contamination, cleanable surfaces, and clean nonfood-contact surfaces. The café has a history of mostly low-risk inspections across three recorded visits.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 12, 2026
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
78
Jun 18, 2025
Routine
1 minor violation.
95
Dec 11, 2024
Routine
1 minor violation.
95
Violations — Jan 12, 2026 Inspection
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed display of pastries in front food service area to not have protection from overhead contamination. RCA: PIC shall cover displayed food from overhead protection using plastic wrap, glass coverings, or by installing overhead protection. CA: Food on display shall be protected from contamination by the use of packaging; counter, service line, or salad bar food guards, display cases, or other effective means. All food, whether on display, being prepared for service or placed for consumer self-service must be protected from contamination.
511-6-1.04(4)(u)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed walk-in cooler condenser to have a leak. RCA: PIC shall have equipment repaired as to ensure safe temperature zone and avoid any possible contamination. All equipment shall remain in good repair.
511-6-1.05(6)(q)
15C - nonfood-contact surfaces clean
(corrected on site)
Inspector notes: Observed a heavy build-up of frost/ice on the inner walls and bottom surface of front service salad prep top. Observed black build-up in well of steam well. COS: PIC removed food in cooler and cleaned the build-up of ice on walls and bottom surface of prep top. PIC raised temperature of prep top as to prevent any accumulation of food-items. PIC removed steam well container and washed, rinsed and sanitized before replacing. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
511-6-1.05(7)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants