Paddy's at Chateau Elan
Last inspected: Jan 12, 2026
74
Score
Paddy's at Chateau Elan, located at 100 Rue Charlemagne in Braselton, GA, underwent a moderate risk inspection on January 12, 2026. This inspection identified two critical violations concerning proper cold holding temperatures and date marking and disposition of food. While previous inspections have generally been low-risk, this most recent report indicates areas needing attention at the Braselton establishment.
4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 12, 2026
Routine
2 critical violations. 2 corrected on site.
74
Jul 11, 2025
Routine
2 minor violations.
90
Oct 18, 2024
Routine
3 minor violations. 1 corrected on site.
86
Jan 5, 2024
Routine
1 critical violation. 1 major violation. 1 corrected on site.
78
Violations — Jan 12, 2026 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Sliced tomatoes in prep cooler 1 top cold holding at temperature above 41F. All TCS (time/temperature control for safety) food items must be cold held at 41F or below. Person in charge discarded sliced tomatoes cold holding above 41F.
511-6-1.04(6)(f)
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: Container of sliced tomatoes date marked with prep date 1/4 and container of sliced tomatoes date marked with prep date 1/5 held past 7 days. CA - Ready to eat time/temperature control for safety food must be discarded after 7 days. Person in charge discarded both containers of sliced tomatoes held past 7 days.
511-6-1.04(6)(h)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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