Pacific Spice Restaurant
Last inspected: Jan 12, 2026
86
Score
Pacific Spice Restaurant, located at 5485 Bethelview Road Ste 410 in Cumming, GA, underwent a low-risk inspection on January 12, 2026, with a score of 86. This inspection identified three minor violations related to the storage of single-use articles and the cleanliness and design of food and nonfood-contact surfaces. The restaurant has a history of mostly low-risk inspections across its two recorded visits.
2
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 12, 2026
Routine
3 minor violations.
86
Feb 4, 2025
Routine
2 minor violations. 1 corrected on site.
90
Violations — Jan 12, 2026 Inspection
14C - single-use/single-service articles: properly stored, used
Inspector notes: Inspector observed numerous bulk soy sauce containers used to store food product other than soy sauce (bean sprouts, garlic, sauces, etc.) in the walk-in cooler. CA: Single-service and single-use articles may not be reused. Obtain reusable food grade containers.
511-6-1.05(6)(r)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Inspector observed plastic organizing drawers used to store produce in the walk-in cooler. CA: Utensils and food-contact surfaces of equipment shall be made of materials that do not allow the migration of deleterious substances or impart colors, odors, or tastes to food and under normal use conditions, and shall be: P safe P, durable, corrosion-resistant, and nonabsorbent. In addition, materials shall be sufficient in weight and thickness to withstand repeated warewashing and shall be finished to have a smooth, easily cleanable surface. Materials shall be resistant to pitting, chipping, crazing, scratching, scoring, distortion and decomposition.
511-6-1.05(1)(a)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Inspector observed foil & absorbent corrugated board used to line shelving in the main kitchen & walk-in cooler. CA: Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
511-6-1.05(1)(i)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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