Olive's Jamaican Kitchen
Last inspected: Jan 28, 2026
70
Score
Olive's Jamaican Kitchen, LLC, located at 6105 Highway 155 Ste B in Stockbridge, GA, underwent a moderate-risk inspection on January 28, 2026. This inspection identified one critical violation, one major violation, and two minor violations, including issues with food separation, proper cooling methods, and the availability of hot and cold water. Previous inspections for this facility have predominantly been low-risk.
5
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 28, 2026
Routine
1 critical violation. 1 major violation. 2 minor violations. 2 corrected on site.
70
Jul 31, 2025
Routine
1 minor violation.
95
Jan 24, 2025
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
82
Jul 10, 2024
Routine
1 minor violation.
95
Jan 17, 2024
Routine
1 major violation. 1 minor violation.
86
Violations — Jan 28, 2026 Inspection
4-1A - food separated and protected
(corrected on site)
Inspector notes: Observed raw chicken stored next to and with jerk sauce that is distributed into smaller single-use containers. PIC moved items to provide proper horizontal space from raw chicken.
511-6-1.04(4)(c)
11A - proper cooling methods used: adequate equipment for temperature control
(corrected on site)
Inspector notes: Observed cooling items in reach-in cooler not loosely covered to ensure proper cooling of the food items. The lid of item was loosely placed onto container and items were placed onto ice. 511-6-1.04(6)(e) - Cooling Methods (Pf, C) (e) Cooling Methods. 1. Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule 511-6-1-.04(6)(d) by using one or more of the following methods depending on the type of food being cooled: (i) Placing the food in shallow pans; Pf (ii) Separating the food into smaller or thinner portions; Pf (iii) Using rapid cooling equipment; Pf (iv) Stirring the food in a container placed in an ice water bath; Pf (v) Using containers that facilitate heat transfer; Pf (vi) Adding ice as an ingredient; Pf or (vii) Other effect...
511-6-1.04(6)(e)
16A - hot and cold water available; adequate pressure
Inspector notes: Observed no cold water available in restroom.
511-6-1.06(1)(g)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed 3-compartment sink leaking onto the floor. 511-6-1.06(2)(r) - System Maintained in Good Repair (P, C) (r) System Maintained in Good Repair. A plumbing system shall be repaired according to law; P and maintained in good repair.
511-6-1.06(2)(r)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants