Noble Fare
Last inspected: Dec 11, 2025
78
Score
Noble Fare, located at 321 Jefferson St in Savannah, GA, underwent a low-risk inspection on December 11, 2025, with a score of 78. This inspection identified one critical violation concerning food-contact surfaces and one major violation related to proper cold holding temperatures. Across four recorded inspections, Noble Fare has predominantly maintained a low-risk status.
4
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Dec 11, 2025
Routine
1 critical violation. 1 major violation. 1 corrected on site.
78
May 7, 2025
Routine
1 critical violation. 1 corrected on site.
86
Feb 29, 2024
Followup
No violations found.
100
Feb 20, 2024
Routine
3 critical violations. 4 major violations. 4 minor violations. 8 corrected on site.
35
Violations — Dec 11, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed the ice baffle of the ice machine to have a build up of black-like substance. RCA: Food contact surfaces need to be cleaned regularly to prevent build-up of substances, increase cleaning frequency.
511-6-1.05(7)(a)
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed multiple food items (chicken, snapper, scallops, etc.) cold holding above 41°F (see temperature log). Red snapper and scallops were labeled with a preparation date of 12/10. CA/COS: PIC discarded all affected food items. RCA: Time/Temperature Control for Safety (TCS) food shall be maintained at 41°F or below to prevent the growth of pathogenic microorganisms.
511-6-1.04(6)(f)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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