Mulberry Grove Senior Living

343 Price St, Statham, GA 30666
Healthcare Facility
License: Food Service
Last inspected: Sep 17, 2025
78
Score
Low Risk

Mulberry Grove Senior Living appears in inspection records three times, starting in 2024. On Sep 17, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

“Certified food protection manager” accounts for the largest share of issues, appearing two times across the record.

Compared to other Statham restaurants (averaging 88), there's room to close the gap. The record reflects steady performance over time.

3
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Sep 17, 2025
Routine
5 minor violations. 3 corrected on site.
View 5 violations
14A - in-use utensils: properly stored (corrected on site)
Inspector notes: Observed scoops stored in bulk product containers with handles in contact with food. Store scoops with handles out of contact with product.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled (corrected on site)
Inspector notes: Observed wet stacked cups. Allow cups to fully air dry prior to stacking. Also observed basket of spoons in all directions. Ensure clean utensils are stored with handles in one direction. COS.
511-6-1.05(10)(e)
15C - nonfood-contact surfaces clean
Inspector notes: Observed accumulations of liquid and food particles on interior floor of reach in cooler. Clean at a frequency to prevent accumulations.
511-6-1.05(7)(d)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed accumulations of grease, oils, food particles and/or debris on floors of walk in units(under shelving) and under dish line. Clean floors by 9/27/25.
511-6-1.07(5)(a)
10D - food properly labeled; original container (corrected on site)
Inspector notes: Observed several working containers and bulk containers without common name labels of contents. Provide labels for items removed from original containers. Staff assigned.
511-6-1.04(4)(d)
78
Mar 3, 2025
Routine
3 major violations. 1 corrected on site.
View 3 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: No paper towels were supplied at hand washing sink across from walk in cooler. CA - All hand washing sinks must be supplied with soap and paper towels. Employee restocked hand washing sink with paper towels.
511-6-1.07(3)(b)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Quaternary sanitizer concentration too low at 100ppm at 3-compartment sink. CA - 3-compartment sink sanitizer must be at appropriate range 200-400ppm. Person in charge has called sanitizer provider to come to facility and adjust sanitizer concentration to correct concentration today.
511-6-1.05(6)(n)
1-2B - certified food protection manager
Inspector notes: Establishment does not have a certified food safety manager (CFSM). Corrective Action (CA) - Establishment must have a CFSM. Establishment can either hire a CFSM or get current employee certified as a CFSM.
511-6-1.03(3)(a)
74
Jun 11, 2024
Routine
1 critical violation. 2 major violations. 1 minor violation. 1 corrected on site.
View 4 violations
10D - food properly labeled; original container (corrected on site)
Inspector notes: Expired milk with expiration date of 6/9/24 held past expiration date in reach in cooler. CA - Person in Charge discarded expired milk.
511-6-1.04(8)(b)
1-2B - certified food protection manager
Inspector notes: Establishment does not have a certified food safety manager (CFSM). Corrective Action (CA) - Establishment must have a CFSM. Establishment can either hire a CFSM or get current employee certified as a CFSM.
511-6-1.03(3)(a)
6-2 - proper date marking and disposition
Inspector notes: Sliced tomatoes, lettuce, shredded cheese, sliced cheese prepared over 24 hours ago and stored in walk in cooler with no discard date or prep date. CA - All temperature control for safety food must be labeled with a discard date if held over 24 hours.
511-6-1.04(6)(g)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Ice build up observed in walk in freezer on storage racks and floor.
511-6-1.05(6)(a)
67

Frequently Asked Questions

When was Mulberry Grove Senior Living last inspected?

The most recent health inspection at Mulberry Grove Senior Living on file is from Sep 17, 2025. The public record contains three inspections in total.

What is the most common violation at Mulberry Grove Senior Living?

Across the inspection record, “certified food protection manager” has been cited two times, more than any other issue at Mulberry Grove Senior Living.

How does Mulberry Grove Senior Living compare to other restaurants in Statham?

Mulberry Grove Senior Living most recently scored 78 out of 100, which is lower than the Statham average of 88.

Has Mulberry Grove Senior Living's inspection record improved over time?

Results have been roughly steady. Inspections at Mulberry Grove Senior Living have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mulberry Grove Senior Living means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.